Gratinating sauce for vegetables, prepared with milk and cheese
Nutrition Facts
Per 100 g
Calories209
Total Fat14.4g
Saturated Fat6.2g
Total Carbohydrate9.5g
Dietary Fibre0.3g
Total Sugars3.4g
Protein10.3g
How many calories are in Gratinating sauce for vegetables, prepared with milk and cheese?
How many calories are in 100 g of Gratinating sauce for vegetables, prepared with milk and cheese?
100 g of Gratinating sauce for vegetables, prepared with milk and cheese has 209 kcal, with 10.3 g protein, 9.5 g carbohydrate and 14.4 g fat.
More dairy foods and eggs
Data source: Fineli (Finland) · Fineli 6050
