Know what’s on your plate
Gluten-free crackerbread
Calories & nutrition facts
gluten-free
351
calorieskcal per 100 g
Protein8 g
Carbs74 g
Fat1.6 g
Nutrition facts
Per 100 g% DV- Calories 351 kcal —
- Protein 8 g 16%
- Carbohydrate 74 g 27%
- Fat 1.6 g 2%
- Saturated fat 0.2 g 1%
- Fibre 5.3 g 19%
- Sugars 2.2 g —
Similar foods
- Gluten-free crisp bread391 kcal / 100 g
- Gluten-free lactose-free crispbread382 kcal / 100 g
- Crisp breadgluten-free, lactose-free, sesame and sea salt, Wasa420 kcal / 100 g
- Wholemeal crackerbread348 kcal / 100 g
- Rye crackerbread354 kcal / 100 g
- Light crisp bread378 kcal / 100 g
- Oat wholemeal crisp bread349 kcal / 100 g
- Thin wholemeal rye crisp breadrugsprø, finncrisp319 kcal / 100 g
- Lightweight crispbreadlightweight334 kcal / 100 g
- Multigrain and multiseed crackergluten-free443 kcal / 100 g
Questions about Gluten-free crackerbread
How many calories are in 100 g of Gluten-free crackerbread?
100 g of Gluten-free crackerbread has 351 kcal, with 8 g protein, 74 g carbohydrate and 1.6 g fat.
Source: BLS (Germany) B629000 · per 100 g · carbohydrate per EU label, fibre excluded
