Salmon fillet

saltwater, without skin, stewed (with onion, tomato and bell pepper), with oil, with salt

Fish & seafood
Nutrition Facts
Per 100 g
Calories230
Total Fat15.3g
Total Carbohydrate1.9g
Dietary Fibre0.5g
Total Sugars—g
Protein20.8g

How many calories are in Salmon fillet?

How many calories are in 100 g of Salmon fillet?

100 g of Salmon fillet has 230 kcal, with 20.8 g protein, 1.9 g carbohydrate and 15.3 g fat.

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Data source: tbca · TBCA BRC0200E
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