Salmon fillet
saltwater, without skin, cooked, with white sauce (wheat flour, butter and milk), unsalted
Nutrition Facts
Per 100 g
Calories200
Total Fat11.7g
Total Carbohydrate4.0g
Dietary Fibre0.1g
Total Sugars—g
Protein19.6g
How many calories are in Salmon fillet?
How many calories are in 100 g of Salmon fillet?
100 g of Salmon fillet has 200 kcal, with 19.6 g protein, 4 g carbohydrate and 11.7 g fat.
More fish and seafood
Data source: tbca · TBCA BRC0415E