Foods / Fish & seafood

Fish fillet or steak au gratin

freshwater/saltwater, with white sauce (béchamel sauce), with parmesan cheese, with salt, brazil

Fish & seafood
Nutrition Facts
Per 100 g
Calories167
Total Fat9.3g
Total Carbohydrate4.2g
Dietary Fibre0.1g
Total Sugars—g
Protein16.4g

How many calories are in Fish fillet or steak au gratin?

How many calories are in 100 g of Fish fillet or steak au gratin?

100 g of Fish fillet or steak au gratin has 167 kcal, with 16.4 g protein, 4.2 g carbohydrate and 9.3 g fat.

More fish and seafood

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All fish and seafood →

Data source: tbca · TBCA BRC0544E
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