Vegetable dosa filling homemade
DR
CoFID 15-513
97
kcal per 100 g
Protein1.8 g
Carbs10.2 g
Fat6.3 g
Fibre1.5 g
Sugars4.1 g
Nutrition facts
Per 100 g% DV- Calories 97 kcal —
- Protein 1.8 g 4%
- Carbohydrate 10.2 g 4%
- Fat 6.3 g 8%
- Saturated fat 0.7 g 4%
- Fibre 1.5 g 5%
- Sugars 4.1 g —
- Sodium 446 mg 19%
Vitamins & minerals
Per 100 g% DVVitamins
- Vitamin A 54 µg 6%
- Vitamin C 7 mg 8%
- Vitamin D 0 µg 0%
- Thiamin (B1) 0.14 mg 12%
- Riboflavin (B2) 0.01 mg 1%
- Niacin (B3) 0.9 mg 6%
- Pantothenic acid (B5) 0.26 mg 5%
- Vitamin B6 0.23 mg 14%
- Biotin (B7) 1 µg 3%
- Folate (B9) 15 µg 4%
- Vitamin B12 0 µg 0%
Minerals
- Calcium 24 mg 2%
- Iron 1 mg 6%
- Magnesium 16 mg 4%
- Phosphorus 47 mg 4%
- Potassium 309 mg 7%
- Zinc 0.3 mg 3%
- Copper 0.06 mg 7%
- Manganese 0.17 mg 7%
- Selenium 1 µg 2%
- Iodine 4 µg 3%
Questions about Vegetable dosa filling
How many calories are in 100 g of Vegetable dosa filling?
100 g of Vegetable dosa filling has 97 kcal, with 1.8 g protein, 10.2 g carbohydrate and 6.3 g fat.
Source: CoFID (UK) 15-513 · per 100 g · carbohydrate per EU label, fibre excluded
Track Vegetable dosa filling in CaloriGet Calori
