Red/masoor dahl and tomato lentil curry with butter, homemade
DR
CoFID 15-759
104
kcal per 100 g
Protein4.3 g
Carbs10.6 g
Fat5.3 g
Sugars1.1 g
Nutrition facts
Per 100 g% DV- Calories 104 kcal —
- Protein 4.3 g 9%
- Carbohydrate 10.6 g 4%
- Fat 5.3 g 7%
- Saturated fat 3.2 g 16%
- Sugars 1.1 g —
- Sodium 57 mg 2%
Vitamins & minerals
Per 100 g% DVVitamins
- Vitamin A 74 µg 8%
- Vitamin C 1 mg 1%
- Vitamin D 0.1 µg 1%
- Thiamin (B1) 0.08 mg 7%
- Riboflavin (B2) 0.04 mg 3%
- Niacin (B3) 0.4 mg 3%
- Pantothenic acid (B5) 0.25 mg 5%
- Vitamin B6 0.1 mg 6%
- Folate (B9) 4 µg 1%
Minerals
- Calcium 16 mg 1%
- Iron 1.6 mg 9%
- Magnesium 17 mg 4%
- Phosphorus 62 mg 5%
- Potassium 164 mg 3%
- Zinc 0.6 mg 5%
- Copper 0.11 mg 12%
- Selenium 1 µg 2%
Questions about Red/masoor dahl and tomato lentil curry
How many calories are in 100 g of Red/masoor dahl and tomato lentil curry?
100 g of Red/masoor dahl and tomato lentil curry has 104 kcal, with 4.3 g protein, 10.6 g carbohydrate and 5.3 g fat.
Source: CoFID (UK) 15-759 · per 100 g · carbohydrate per EU label, fibre excluded
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