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Carrot cake

Calories & nutrition facts

bakery

343
calorieskcal per 100 g
Protein5.3 g
Carbs31 g
Fat21 g
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Nutrition facts

Per 100 g% DV
  • Calories 343 kcal —
  • Protein 5.3 g 11%
  • Carbohydrate 31 g 11%
  • Fat 21 g 27%
  • Saturated fat 7.7 g 38%
  • Fibre 1.3 g 5%
  • Sugars 20 g —
  • Sodium 164 mg 7%
  • Cholesterol 64.4 mg 21%

Vitamins & minerals

Per 100 g% DV

Vitamins

  • Vitamin A 173 µg 19%
  • Vitamin C 1.4 mg 2%
  • Vitamin D 0.33 µg 2%
  • Vitamin E 2.4 mg 16%
  • Vitamin K 19 µg 16%
  • Thiamin (B1) 0.05 mg 4%
  • Riboflavin (B2) 0.14 mg 11%
  • Niacin (B3) 0.33 mg 2%
  • Vitamin B6 0.06 mg 4%
  • Folate (B9) 15.7 µg 4%
  • Vitamin B12 0.4 µg 17%

Minerals

  • Calcium 45 mg 3%
  • Iron 0.61 mg 3%
  • Magnesium 12.7 mg 3%
  • Phosphorus 80.4 mg 6%
  • Potassium 173 mg 4%
  • Zinc 0.55 mg 5%
  • Copper 0.06 mg 7%
  • Manganese 0.21 mg 9%
  • Selenium 6.7 µg 12%
  • Iodine 11.8 µg 8%

Questions about Carrot cake

How many calories are in 100 g of Carrot cake?

100 g of Carrot cake has 343 kcal, with 5.3 g protein, 32 g carbohydrate and 21 g fat.

Source: Fineli (Finland) 31609 · per 100 g · carbohydrate per EU label, fibre excluded

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