Know what’s on your plate
Caramel sauce
Calories & nutrition facts
toffee sauce
Protein1.4 g
Carbs37 g
Fat25 g
Nutrition facts
Per 100 g% DV- Calories 375 kcal —
- Protein 1.4 g 3%
- Carbohydrate 37 g 13%
- Fat 25 g 32%
- Saturated fat 17 g 83%
- Fibre 0 g 0%
- Sugars 37 g —
- Sodium 32.2 mg 1%
- Cholesterol 50.2 mg 17%
Vitamins & minerals
Per 100 g% DVVitamins
- Vitamin A 194 µg 22%
- Vitamin C 0.46 mg 1%
- Vitamin D 0.15 µg 1%
- Vitamin E 0.46 mg 3%
- Vitamin K 7.4 µg 6%
- Thiamin (B1) 0.02 mg 1%
- Riboflavin (B2) 0.11 mg 8%
- Niacin (B3) 0.07 mg 0%
- Vitamin B6 0.01 mg 1%
- Folate (B9) 4.6 µg 1%
- Vitamin B12 0.13 µg 5%
Minerals
- Calcium 68 mg 5%
- Iron 0.68 mg 4%
- Magnesium 13 mg 3%
- Phosphorus 40.9 mg 3%
- Potassium 120 mg 3%
- Zinc 0.24 mg 2%
- Copper 0.07 mg 8%
- Manganese 0.03 mg 1%
- Selenium 1.5 µg 3%
- Iodine 9.1 µg 6%
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Questions about Caramel sauce
How many calories are in 100 g of Caramel sauce?
100 g of Caramel sauce has 375 kcal, with 1.4 g protein, 37 g carbohydrate and 25 g fat.
Source: Fineli (Finland) 32837 · per 100 g · carbohydrate per EU label, fibre excluded