Nutrition facts

Per 100 g% DV
  • Calories 145 kcal
  • Protein 1 g 2%
  • Carbohydrate 0.5 g 0%
  • Fat 15.3 g 20%
  • Saturated fat 2 g 10%
  • Fibre 3.3 g 12%
  • Sugars 0.5 g
  • Sodium 1556 mg 68%
  • Cholesterol 0 mg 0%

Vitamins & minerals

Per 100 g% DV

Vitamins

  • Vitamin A 20 µg 2%
  • Vitamin C 0 mg 0%
  • Vitamin D 0 µg 0%
  • Vitamin E 3.8 mg 25%
  • Vitamin K 1.4 µg 1%
  • Thiamin (B1) 0.02 mg 2%
  • Riboflavin (B2) 0.01 mg 1%
  • Niacin (B3) 0.24 mg 1%
  • Pantothenic acid (B5) 0.02 mg 0%
  • Vitamin B6 0.03 mg 2%
  • Folate (B9) 3 µg 1%
  • Vitamin B12 0 µg 0%
  • Choline 14.2 mg 3%

Minerals

  • Calcium 52 mg 4%
  • Iron 0.49 mg 3%
  • Magnesium 11 mg 3%
  • Phosphorus 4 mg 0%
  • Potassium 42 mg 1%
  • Zinc 0.04 mg 0%
  • Copper 0.12 mg 13%
  • Selenium 0.9 µg 2%

Calories by portion

PortionWeightCaloriesProteinCarbsFat
100 g100 g1451 g0.5 g15.3 g
1 × olive2.7 g40 g0 g0.4 g
2 × olive5.4 g80.1 g0 g0.8 g
½ × olive1.4 g20 g0 g0.2 g
3 × olive8.1 g120.1 g0 g1.2 g
4 × olive10.8 g160.1 g0.1 g1.7 g

Questions about Green pickled olives

How many calories are in 100 g of Green pickled olives?

100 g of Green pickled olives has 145 kcal, with 1 g protein, 0.5 g carbohydrate and 15.3 g fat.

How many calories are in 1 × olive (2.7 g) of Green pickled olives?

1 × olive (2.7 g) of Green pickled olives has 4 kcal, with 0 g protein, 0 g carbohydrate and 0.4 g fat.

How many calories are in 2 × olive (5.4 g) of Green pickled olives?

2 × olive (5.4 g) of Green pickled olives has 8 kcal, with 0.1 g protein, 0 g carbohydrate and 0.8 g fat.

How many calories are in ½ × olive (1.4 g) of Green pickled olives?

½ × olive (1.4 g) of Green pickled olives has 2 kcal, with 0 g protein, 0 g carbohydrate and 0.2 g fat.

How many calories are in 3 × olive (8.1 g) of Green pickled olives?

3 × olive (8.1 g) of Green pickled olives has 12 kcal, with 0.1 g protein, 0 g carbohydrate and 1.2 g fat.

How many calories are in 4 × olive (10.8 g) of Green pickled olives?

4 × olive (10.8 g) of Green pickled olives has 16 kcal, with 0.1 g protein, 0.1 g carbohydrate and 1.7 g fat.

Source: USDA FoodData Central 169096 · per 100 g · carbohydrate per EU label, fibre excluded

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