Nutrition facts

Per 100 g% DV
  • Calories 356 kcal
  • Protein 11.3 g 23%
  • Carbohydrate 69.8 g 25%
  • Fat 0.8 g 1%
  • Saturated fat 0.1 g 1%
  • Fibre 4.3 g 15%
  • Sodium 1840 mg 80%
  • Cholesterol 0 mg 0%

Vitamins & minerals

Per 100 g% DV

Vitamins

  • Vitamin A 0 µg 0%
  • Vitamin C 0 mg 0%
  • Vitamin D 0 µg 0%
  • Thiamin (B1) 0.1 mg 8%
  • Riboflavin (B2) 0.03 mg 2%
  • Niacin (B3) 0.88 mg 5%
  • Pantothenic acid (B5) 0.49 mg 10%
  • Vitamin B6 0.05 mg 3%
  • Folate (B9) 14 µg 4%
  • Vitamin B12 0 µg 0%

Minerals

  • Calcium 23 mg 2%
  • Iron 1.3 mg 7%
  • Magnesium 28 mg 7%
  • Phosphorus 80 mg 6%
  • Potassium 164 mg 3%
  • Zinc 0.45 mg 4%
  • Copper 0.14 mg 16%
  • Manganese 0.48 mg 21%
  • Selenium 8.3 µg 15%

Calories by portion

PortionWeightCaloriesProteinCarbsFat
100 g100 g35611.4 g69.8 g0.8 g
1 × oz57 g2036.5 g39.8 g0.5 g
2 × oz114 g40612.9 g79.6 g0.9 g
½ × oz28.5 g1013.2 g19.9 g0.2 g
3 × oz171 g60919.4 g119.4 g1.4 g
4 × oz228 g81225.9 g159.1 g1.8 g

Questions about Japanese somen noodles

How many calories are in 100 g of Japanese somen noodles?

100 g of Japanese somen noodles has 356 kcal, with 11.4 g protein, 69.8 g carbohydrate and 0.8 g fat.

How many calories are in 1 × oz (57 g) of Japanese somen noodles?

1 × oz (57 g) of Japanese somen noodles has 203 kcal, with 6.5 g protein, 39.8 g carbohydrate and 0.5 g fat.

How many calories are in 2 × oz (114 g) of Japanese somen noodles?

2 × oz (114 g) of Japanese somen noodles has 406 kcal, with 12.9 g protein, 79.6 g carbohydrate and 0.9 g fat.

How many calories are in ½ × oz (28.5 g) of Japanese somen noodles?

½ × oz (28.5 g) of Japanese somen noodles has 101 kcal, with 3.2 g protein, 19.9 g carbohydrate and 0.2 g fat.

How many calories are in 3 × oz (171 g) of Japanese somen noodles?

3 × oz (171 g) of Japanese somen noodles has 609 kcal, with 19.4 g protein, 119.4 g carbohydrate and 1.4 g fat.

How many calories are in 4 × oz (228 g) of Japanese somen noodles?

4 × oz (228 g) of Japanese somen noodles has 812 kcal, with 25.9 g protein, 159.1 g carbohydrate and 1.8 g fat.

Source: USDA FoodData Central 168908 · per 100 g · carbohydrate per EU label, fibre excluded

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