Nutrition facts

Per 100 g% DV
  • Calories 364 kcal
  • Protein 23.1 g 46%
  • Carbohydrate 54.7 g 20%
  • Fat 3.9 g 5%
  • Saturated fat 0.4 g 2%
  • Fibre 6.9 g 25%
  • Sugars 3.1 g
  • Sodium 5 mg 0%
  • Cholesterol 0 mg 0%

Vitamins & minerals

Per 100 g% DV

Vitamins

  • Vitamin A 7 µg 1%
  • Vitamin C 1.8 mg 2%
  • Vitamin D 0 µg 0%
  • Vitamin E 0.12 mg 1%
  • Vitamin K 15.9 µg 13%
  • Thiamin (B1) 0.72 mg 60%
  • Riboflavin (B2) 0.24 mg 19%
  • Niacin (B3) 3.6 mg 23%
  • Pantothenic acid (B5) 0.96 mg 19%
  • Vitamin B6 0.14 mg 8%
  • Folate (B9) 15 µg 4%
  • Vitamin B12 0 µg 0%
  • Choline 157 mg 29%

Minerals

  • Calcium 46 mg 4%
  • Iron 4.7 mg 26%
  • Magnesium 63 mg 15%
  • Phosphorus 334 mg 27%
  • Potassium 852 mg 18%
  • Zinc 3.5 mg 32%
  • Copper 0.81 mg 90%
  • Manganese 1.2 mg 52%
  • Selenium 10.7 µg 19%

Questions about Split peas

How many calories are in 100 g of Split peas?

100 g of Split peas has 364 kcal, with 23.1 g protein, 54.7 g carbohydrate and 3.9 g fat.

Source: Canadian Nutrient File 3394 · per 100 g · carbohydrate per EU label, fibre excluded

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