Know what’s on your plate
Pasta naturally gluten-free boiled without salt
Calories & nutrition
Grains, rice & pasta
Fineli 31676
122
caloriesper 100 g
Protein2.7 g
Carbs25.6 g
Fat0.6 g
Nutrition facts
Per 100 g% DV- Calories 122 kcal —
- Protein 2.7 g 5%
- Carbohydrate 25.6 g 9%
- Fat 0.6 g 1%
- Saturated fat 0.1 g 0%
- Fibre 0.9 g 3%
- Sugars 0.8 g —
- Sodium 5.5 mg 0%
- Cholesterol 0 mg 0%
Vitamins & minerals
Per 100 g% DVVitamins
- Vitamin A 0.12 µg 0%
- Vitamin C 0 mg 0%
- Vitamin D 0 µg 0%
- Vitamin E 0.01 mg 0%
- Vitamin K 0.24 µg 0%
- Thiamin (B1) 0.05 mg 4%
- Riboflavin (B2) 0.02 mg 1%
- Niacin (B3) 0.14 mg 1%
- Vitamin B6 0.04 mg 2%
- Folate (B9) 25.2 µg 6%
- Vitamin B12 0 µg 0%
Minerals
- Calcium 20.1 mg 2%
- Iron 0.61 mg 3%
- Magnesium 19.1 mg 5%
- Phosphorus 50 mg 4%
- Potassium 123 mg 3%
- Zinc 0.2 mg 2%
- Copper 0.19 mg 21%
- Manganese 0.17 mg 8%
- Selenium 0.73 µg 1%
- Iodine 2 µg 1%
Questions about Pasta naturally gluten-free boiled without salt
How many calories are in 100 g of Pasta naturally gluten-free boiled without salt?
100 g of Pasta naturally gluten-free boiled without salt has 122 kcal, with 2.7 g protein, 25.6 g carbohydrate and 0.6 g fat.
Source: Fineli (Finland) 31676 · per 100 g · carbohydrate per EU label, fibre excluded
