Nutrition facts

Per 100 g% DV
  • Calories 80 kcal
  • Protein 16.3 g 33%
  • Carbohydrate 1.2 g 0%
  • Fat 0.7 g 1%
  • Saturated fat 0.1 g 1%
  • Fibre 0.4 g 1%
  • Sugars 1.1 g
  • Sodium 350 mg 15%
  • Cholesterol 38 mg 13%

Vitamins & minerals

Per 100 g% DV

Vitamins

  • Vitamin A 16 µg 2%
  • Vitamin C 2.7 mg 3%
  • Vitamin D 0.8 µg 4%
  • Vitamin E 1 mg 7%
  • Vitamin K 0.9 µg 1%
  • Thiamin (B1) 0.07 mg 6%
  • Riboflavin (B2) 0.07 mg 6%
  • Niacin (B3) 2 mg 13%
  • Vitamin B6 0.23 mg 13%
  • Folate (B9) 7 µg 2%
  • Vitamin B12 0.73 µg 30%
  • Choline 61 mg 11%

Minerals

  • Calcium 14 mg 1%
  • Iron 0.63 mg 4%
  • Magnesium 34 mg 8%
  • Phosphorus 104 mg 8%
  • Potassium 259 mg 6%
  • Zinc 0.47 mg 4%
  • Copper 0.06 mg 7%
  • Selenium 26.4 µg 48%

Calories by portion

PortionWeightCaloriesProteinCarbsFat
100 g100 g8016.3 g1.2 g0.7 g
1 × 1 cup222 g17836.1 g2.6 g1.5 g
2 × 1 cup444 g35572.3 g5.3 g3.1 g
½ × 1 cup111 g8918.1 g1.3 g0.8 g
3 × 1 cup666 g533108.4 g7.9 g4.6 g
4 × 1 cup888 g710144.6 g10.6 g6.1 g

Questions about Fish with tomato-based sauce

How many calories are in 100 g of Fish with tomato-based sauce?

100 g of Fish with tomato-based sauce has 80 kcal, with 16.3 g protein, 1.2 g carbohydrate and 0.7 g fat.

How many calories are in 1 × 1 cup (222 g) of Fish with tomato-based sauce?

1 × 1 cup (222 g) of Fish with tomato-based sauce has 178 kcal, with 36.1 g protein, 2.6 g carbohydrate and 1.5 g fat.

How many calories are in 2 × 1 cup (444 g) of Fish with tomato-based sauce?

2 × 1 cup (444 g) of Fish with tomato-based sauce has 355 kcal, with 72.3 g protein, 5.3 g carbohydrate and 3.1 g fat.

How many calories are in ½ × 1 cup (111 g) of Fish with tomato-based sauce?

½ × 1 cup (111 g) of Fish with tomato-based sauce has 89 kcal, with 18.1 g protein, 1.3 g carbohydrate and 0.8 g fat.

How many calories are in 3 × 1 cup (666 g) of Fish with tomato-based sauce?

3 × 1 cup (666 g) of Fish with tomato-based sauce has 533 kcal, with 108.4 g protein, 7.9 g carbohydrate and 4.6 g fat.

How many calories are in 4 × 1 cup (888 g) of Fish with tomato-based sauce?

4 × 1 cup (888 g) of Fish with tomato-based sauce has 710 kcal, with 144.6 g protein, 10.6 g carbohydrate and 6.1 g fat.

Source: FNDDS (USDA) 27150310 · per 100 g · carbohydrate per EU label, fibre excluded

Calori
View nutrition facts in Calori
Free on iOS & Android
Open