Nutrition facts

Per 100 g% DV
  • Calories 146 kcal
  • Protein 17.3 g 35%
  • Carbohydrate 0 g 0%
  • Fat 8 g 10%
  • Saturated fat 3.4 g 17%
  • Fibre 0 g 0%
  • Sugars 0 g
  • Sodium 89 mg 4%
  • Cholesterol 65 mg 22%

Vitamins & minerals

Per 100 g% DV

Vitamins

  • Vitamin A 30 µg 3%
  • Vitamin C 0 mg 0%
  • Thiamin (B1) 0.12 mg 10%
  • Riboflavin (B2) 0.15 mg 12%
  • Niacin (B3) 4.5 mg 28%
  • Pantothenic acid (B5) 0.75 mg 15%
  • Vitamin B6 0.3 mg 18%
  • Folate (B9) 15 µg 4%
  • Vitamin B12 1.9 µg 79%

Minerals

  • Calcium 22 mg 2%
  • Iron 0.5 mg 3%
  • Magnesium 25 mg 6%
  • Phosphorus 240 mg 19%
  • Potassium 375 mg 8%
  • Zinc 0.77 mg 7%
  • Copper 0.05 mg 6%
  • Manganese 0.01 mg 1%
  • Selenium 36.5 µg 66%

Calories by portion

PortionWeightCaloriesProteinCarbsFat
100 g100 g14617.3 g0 g8 g
1 × fillet32 g475.5 g0 g2.6 g
1 × oz85 g12414.7 g0 g6.8 g
2 × fillet64 g9311.1 g0 g5.1 g
½ × fillet16 g232.8 g0 g1.3 g
3 × fillet96 g14016.6 g0 g7.7 g
4 × fillet128 g18722.1 g0 g10.3 g

Questions about Butterfish

How many calories are in 100 g of Butterfish?

100 g of Butterfish has 146 kcal, with 17.3 g protein, 0 g carbohydrate and 8 g fat.

How many calories are in 1 × fillet (32 g) of Butterfish?

1 × fillet (32 g) of Butterfish has 47 kcal, with 5.5 g protein, 0 g carbohydrate and 2.6 g fat.

How many calories are in 1 × oz (85 g) of Butterfish?

1 × oz (85 g) of Butterfish has 124 kcal, with 14.7 g protein, 0 g carbohydrate and 6.8 g fat.

How many calories are in 2 × fillet (64 g) of Butterfish?

2 × fillet (64 g) of Butterfish has 93 kcal, with 11.1 g protein, 0 g carbohydrate and 5.1 g fat.

How many calories are in ½ × fillet (16 g) of Butterfish?

½ × fillet (16 g) of Butterfish has 23 kcal, with 2.8 g protein, 0 g carbohydrate and 1.3 g fat.

How many calories are in 3 × fillet (96 g) of Butterfish?

3 × fillet (96 g) of Butterfish has 140 kcal, with 16.6 g protein, 0 g carbohydrate and 7.7 g fat.

How many calories are in 4 × fillet (128 g) of Butterfish?

4 × fillet (128 g) of Butterfish has 187 kcal, with 22.1 g protein, 0 g carbohydrate and 10.3 g fat.

Source: USDA FoodData Central 171951 · per 100 g · carbohydrate per EU label, fibre excluded

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