Vegetable au gratin, baked

Prepared dishes/Cakes, pies and gratins
Nutrition Facts
Per 100 g
Calories58
Total Fat3.9g
Saturated Fat2.3g
Total Carbohydrate2.4g
Dietary Fibre1.6g
Total Sugars2.1g
Protein2.6g

How many calories are in Vegetable au gratin, baked?

How many calories are in 100 g of Vegetable au gratin, baked?

100 g of Vegetable au gratin, baked has 58 kcal, with 2.6 g protein, 2.4 g carbohydrate and 3.9 g fat.

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Data source: Swiss FSVO · Swiss FSVO 1580
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