Veal, knuckle, braised (whitout addition of fat and salt)
Meat and offal/Veal
Swiss FSVO 13377
158
kcal per 100 g
Protein29.7 g
Carbs0 g
Fat4.3 g
Fibre0 g
Sugars0 g
Nutrition facts
Per 100 g% DV- Calories 158 kcal —
- Protein 29.7 g 59%
- Carbohydrate 0 g 0%
- Fat 4.3 g 6%
- Saturated fat 1.3 g 7%
- Fibre 0 g 0%
- Sugars 0 g —
- Sodium 44 mg 2%
Questions about Veal, knuckle, braised (whitout addition of fat and salt)
How many calories are in 100 g of Veal, knuckle, braised (whitout addition of fat and salt)?
100 g of Veal, knuckle, braised (whitout addition of fat and salt) has 158 kcal, with 29.7 g protein, 0 g carbohydrate and 4.3 g fat.
Source: Swiss FSVO 13377 · per 100 g · carbohydrate per EU label, fibre excluded
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