Know what’s on your plate
Strawberry slush
Calories & nutrition facts
Nutrition facts
Per 100 g% DV- Calories 43 kcal —
- Protein 0.4 g 1%
- Carbohydrate 9.6 g 3%
- Fat 0.1 g 0%
- Saturated fat 0 g 0%
- Fibre 1 g 4%
- Sugars 9.6 g —
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Questions about Strawberry slush
How do you make strawberry slush at home?
Blend frozen strawberries with crushed ice, a squeeze of lemon and a splash of cold water. Pulse until the ice is finely crushed, adding water a little at a time so it stays thick.
Can you make strawberry slush with fresh strawberries?
Yes. Hull and freeze the strawberries in a single layer until solid, then blend them with crushed ice and a little cold water; fresh berries on their own make a thinner drink.
How do you store leftover strawberry slush?
Put it in a lidded, freezer-safe container. It will set firm, so break it into chunks and briefly reblend before serving.
Can you make strawberry slush ahead for a party?
Blend it shortly before serving for the best icy texture. If you make it earlier, freeze it in a shallow container and reblend the frozen mixture just before pouring.
What goes well with strawberry slush?
Serve it chilled at a summer picnic or barbecue, alongside strawberries and cream or a scone. Its sharp, fruity flavour also makes a refreshing contrast to savoury picnic food.
Does strawberry slush have less energy than watermelon slush?
Yes. Watermelon slush has 53 kcal per 100 g, compared with 43 kcal per 100 g in strawberry slush.
Source: mvt 06.249 · per 100 g · carbohydrate per EU label, fibre excluded
