Root and tuber vegetables (average), raw

Vegetables/Fresh vegetables
Nutrition Facts
Per 100 g
Calories42
Total Fat0.4g
Saturated Fat0.1g
Total Carbohydrate7.2g
Dietary Fibre3.0g
Total Sugars5.7g
Protein0.9g

How many calories are in Root and tuber vegetables (average), raw?

How many calories are in 100 g of Root and tuber vegetables (average), raw?

100 g of Root and tuber vegetables (average), raw has 42 kcal, with 0.9 g protein, 7.2 g carbohydrate and 0.4 g fat.

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Data source: Swiss FSVO · Swiss FSVO 1267
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