Fondant icing homemade
S
CoFID 17-804
343
kcal per 100 g
Protein1.3 g
Carbs90.1 g
Sugars88.9 g
Nutrition facts
Per 100 g% DV- Calories 343 kcal —
- Protein 1.3 g 3%
- Carbohydrate 90.1 g 33%
- Sugars 88.9 g —
- Sodium 30 mg 1%
Vitamins & minerals
Per 100 g% DVVitamins
- Vitamin A 0 µg 0%
- Vitamin C 1 mg 1%
- Vitamin D 0 µg 0%
- Vitamin E 0 mg 0%
- Riboflavin (B2) 0.05 mg 4%
- Pantothenic acid (B5) 0.04 mg 1%
- Vitamin B6 0.01 mg 1%
- Biotin (B7) 0.7 µg 2%
- Folate (B9) 1 µg 0%
Minerals
- Calcium 9 mg 1%
- Iron 0.18 mg 1%
- Magnesium 3 mg 1%
- Phosphorus 3 mg 0%
- Potassium 24 mg 1%
- Zinc 0.1 mg 1%
- Copper 0.11 mg 12%
- Selenium 1 µg 2%
Questions about Fondant icing
How many calories are in 100 g of Fondant icing?
100 g of Fondant icing has 343 kcal, with 1.3 g protein, 90.1 g carbohydrate and – fat.
Source: CoFID (UK) 17-804 · per 100 g · carbohydrate per EU label, fibre excluded
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