Nutrition facts

Per 100 g% DV
  • Calories 204 kcal —
  • Protein 7.2 g 14%
  • Carbohydrate 27 g 10%
  • Fat 6.4 g 8%
  • Saturated fat 1.1 g 5%
  • Fibre 2 g 7%
  • Sugars 0.3 g —

Questions about Frying batter

How many calories are in 100 g of Frying batter?

100 g of Frying batter has 204 kcal, with 7.2 g protein, 27 g carbohydrate and 6.4 g fat.

Source: BLS (Germany) X9A6000 · per 100 g · carbohydrate per EU label, fibre excluded