Gluten-free egg pasta
raw
Nutrition Facts
Per 100 g
Calories369
Total Fat3.6g
Saturated Fat0.9g
Total Carbohydrate74.7g
Dietary Fibre3.0g
Total Sugars0.5g
Protein8.1g
How many calories are in Gluten-free egg pasta?
How many calories are in 100 g of Gluten-free egg pasta?
100 g of Gluten-free egg pasta has 369 kcal, with 8.1 g protein, 74.7 g carbohydrate and 3.6 g fat.
Data source: BLS (Germany) · BLS E612100
