Egg, hen, yolk, sugar added, pasteurized, frozen
Liquid egg
Frida 1210
309
kcal per 100 g
Protein14.2 g
Carbs10.3 g
Fat23.4 g
Fibre0 g
Sugars10.3 g
Nutrition facts
Per 100 g% DV- Calories 309 kcal —
- Protein 14.2 g 28%
- Carbohydrate 10.3 g 4%
- Fat 23.4 g 30%
- Saturated fat 7.1 g 35%
- Fibre 0 g 0%
- Sugars 10.3 g —
- Sodium 56 mg 2%
- Cholesterol 1158 mg 386%
Vitamins & minerals
Per 100 g% DVVitamins
- Vitamin A 428 µg 48%
- Vitamin C 0 mg 0%
- Vitamin D 3.9 µg 20%
- Vitamin E 10.1 mg 67%
- Vitamin K 0.7 µg 1%
- Thiamin (B1) 0.18 mg 15%
- Riboflavin (B2) 0.34 mg 27%
- Niacin (B3) 0.1 mg 1%
- Pantothenic acid (B5) 3.1 mg 63%
- Vitamin B6 0.22 mg 13%
- Folate (B9) 109 µg 27%
- Vitamin B12 2.7 µg 113%
- Choline 669 mg 122%
Minerals
- Calcium 108 mg 8%
- Iron 3.9 mg 22%
- Magnesium 12 mg 3%
- Phosphorus 357 mg 29%
- Potassium 83 mg 2%
- Zinc 2.4 mg 22%
- Selenium 24.1 µg 44%
- Iodine 25.9 µg 17%
Questions about Egg, hen, yolk, sugar added, pasteurized, frozen
How many calories are in 100 g of Egg, hen, yolk, sugar added, pasteurized, frozen?
100 g of Egg, hen, yolk, sugar added, pasteurized, frozen has 309 kcal, with 14.2 g protein, 10.3 g carbohydrate and 23.4 g fat.
Source: Frida (Denmark) 1210 · per 100 g · carbohydrate per EU label, fibre excluded
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