Beef, boiling meat lean, cooked (without addition of fat and salt)

Meat and offal/Beef
Nutrition Facts
Per 100 g
Calories186
Total Fat6.9g
Saturated Fat3.2g
Total Carbohydrate0.0g
Dietary Fibre0.0g
Total Sugars0.0g
Protein31.1g

How many calories are in Beef, boiling meat lean, cooked (without addition of fat and salt)?

How many calories are in 100 g of Beef, boiling meat lean, cooked (without addition of fat and salt)?

100 g of Beef, boiling meat lean, cooked (without addition of fat and salt) has 186 kcal, with 31.1 g protein, 0 g carbohydrate and 6.9 g fat.

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Data source: Swiss FSVO · Swiss FSVO 13292
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