Apricot pastry icing for pastry/tortes
BLS R9A5000
196
kcal per 100 g
Protein0.2 g
Carbs47.7 g
Fat0.1 g
Fibre0.5 g
Sugars47.7 g
Nutrition facts
Per 100 g% DV- Calories 196 kcal —
- Protein 0.2 g 0%
- Carbohydrate 47.7 g 17%
- Fat 0.1 g 0%
- Saturated fat 0 g 0%
- Fibre 0.5 g 2%
- Sugars 47.7 g —
Questions about Apricot pastry icing
How many calories are in 100 g of Apricot pastry icing?
100 g of Apricot pastry icing has 196 kcal, with 0.2 g protein, 47.7 g carbohydrate and 0.1 g fat.
Source: BLS (Germany) R9A5000 · per 100 g · carbohydrate per EU label, fibre excluded
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