Nutrition facts

Per 100 g% DV
  • Calories 193 kcal
  • Protein 19.1 g 38%
  • Carbohydrate 0 g 0%
  • Fat 12.4 g 16%
  • Saturated fat 5.2 g 26%
  • Fibre 0 g 0%
  • Sugars 0 g
  • Sodium 51 mg 2%
  • Cholesterol 68 mg 23%

Vitamins & minerals

Per 100 g% DV

Vitamins

  • Vitamin A 2 µg 0%
  • Vitamin C 0 mg 0%
  • Vitamin D 0 µg 0%
  • Vitamin E 0.25 mg 2%
  • Vitamin K 1.3 µg 1%
  • Thiamin (B1) 0.07 mg 6%
  • Riboflavin (B2) 0.15 mg 11%
  • Niacin (B3) 5 mg 31%
  • Pantothenic acid (B5) 0.46 mg 9%
  • Vitamin B6 0.5 mg 29%
  • Folate (B9) 7 µg 2%
  • Vitamin B12 1.3 µg 53%
  • Choline 68.9 mg 13%

Minerals

  • Calcium 17 mg 1%
  • Iron 1.5 mg 8%
  • Magnesium 19 mg 5%
  • Phosphorus 168 mg 13%
  • Potassium 279 mg 6%
  • Zinc 3.8 mg 35%
  • Copper 0.07 mg 8%
  • Manganese 0.03 mg 1%
  • Selenium 21.9 µg 40%

Calories by portion

PortionWeightCaloriesProteinCarbsFat
100 g100 g19319.1 g0 g12.4 g
1 × oz113 g21821.5 g0 g14 g
2 × oz226 g43643.1 g0 g28 g
½ × oz56.5 g10910.8 g0 g7 g
3 × oz339 g65464.6 g0 g42 g
4 × oz452 g87286.2 g0 g56 g

Questions about Beef retail cuts

How many calories are in 100 g of Beef retail cuts?

100 g of Beef retail cuts has 193 kcal, with 19.1 g protein, 0 g carbohydrate and 12.4 g fat.

How many calories are in 1 × oz (113 g) of Beef retail cuts?

1 × oz (113 g) of Beef retail cuts has 218 kcal, with 21.5 g protein, 0 g carbohydrate and 14 g fat.

How many calories are in 2 × oz (226 g) of Beef retail cuts?

2 × oz (226 g) of Beef retail cuts has 436 kcal, with 43.1 g protein, 0 g carbohydrate and 28 g fat.

How many calories are in ½ × oz (56.5 g) of Beef retail cuts?

½ × oz (56.5 g) of Beef retail cuts has 109 kcal, with 10.8 g protein, 0 g carbohydrate and 7 g fat.

How many calories are in 3 × oz (339 g) of Beef retail cuts?

3 × oz (339 g) of Beef retail cuts has 654 kcal, with 64.6 g protein, 0 g carbohydrate and 42 g fat.

How many calories are in 4 × oz (452 g) of Beef retail cuts?

4 × oz (452 g) of Beef retail cuts has 872 kcal, with 86.2 g protein, 0 g carbohydrate and 56 g fat.

Source: USDA FoodData Central 169487 · per 100 g · carbohydrate per EU label, fibre excluded

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