Nutrition facts

Per 100 g% DV
  • Calories 224 kcal
  • Protein 19.8 g 40%
  • Carbohydrate 0 g 0%
  • Fat 15.4 g 20%
  • Saturated fat 6.4 g 32%
  • Fibre 0 g 0%
  • Sugars 0 g
  • Sodium 50 mg 2%
  • Cholesterol 72 mg 24%

Vitamins & minerals

Per 100 g% DV

Vitamins

  • Vitamin A 2 µg 0%
  • Vitamin C 0 mg 0%
  • Vitamin D 0.1 µg 1%
  • Vitamin E 0.29 mg 2%
  • Vitamin K 1.5 µg 1%
  • Thiamin (B1) 0.07 mg 6%
  • Riboflavin (B2) 0.17 mg 13%
  • Niacin (B3) 5.6 mg 35%
  • Pantothenic acid (B5) 0.48 mg 10%
  • Vitamin B6 0.52 mg 31%
  • Folate (B9) 8 µg 2%
  • Vitamin B12 1.6 µg 67%
  • Choline 67.4 mg 12%

Minerals

  • Calcium 17 mg 1%
  • Iron 1.7 mg 10%
  • Magnesium 19 mg 5%
  • Phosphorus 171 mg 14%
  • Potassium 276 mg 6%
  • Zinc 4 mg 36%
  • Copper 0.07 mg 8%
  • Manganese 0.03 mg 1%
  • Selenium 22.8 µg 41%

Calories by portion

PortionWeightCaloriesProteinCarbsFat
100 g100 g22419.8 g0 g15.4 g
1 × oz113 g25322.4 g0 g17.4 g
2 × oz226 g50644.7 g0 g34.8 g
½ × oz56.5 g12711.2 g0 g8.7 g
3 × oz339 g75967.1 g0 g52.3 g
4 × oz452 g101289.5 g0 g69.7 g

Questions about Beef retail cuts

How many calories are in 100 g of Beef retail cuts?

100 g of Beef retail cuts has 224 kcal, with 19.8 g protein, 0 g carbohydrate and 15.4 g fat.

How many calories are in 1 × oz (113 g) of Beef retail cuts?

1 × oz (113 g) of Beef retail cuts has 253 kcal, with 22.4 g protein, 0 g carbohydrate and 17.4 g fat.

How many calories are in 2 × oz (226 g) of Beef retail cuts?

2 × oz (226 g) of Beef retail cuts has 506 kcal, with 44.7 g protein, 0 g carbohydrate and 34.8 g fat.

How many calories are in ½ × oz (56.5 g) of Beef retail cuts?

½ × oz (56.5 g) of Beef retail cuts has 127 kcal, with 11.2 g protein, 0 g carbohydrate and 8.7 g fat.

How many calories are in 3 × oz (339 g) of Beef retail cuts?

3 × oz (339 g) of Beef retail cuts has 759 kcal, with 67.1 g protein, 0 g carbohydrate and 52.3 g fat.

How many calories are in 4 × oz (452 g) of Beef retail cuts?

4 × oz (452 g) of Beef retail cuts has 1012 kcal, with 89.5 g protein, 0 g carbohydrate and 69.7 g fat.

Source: USDA FoodData Central 169485 · per 100 g · carbohydrate per EU label, fibre excluded

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