Nutrition facts
Per 100 g% DV- Protein 2.4 g 5%
- Carbohydrate 15.6 g 6%
- Fat 0.2 g 0%
- Saturated fat 0.1 g 0%
- Fibre 1.8 g 6%
Source: BEDCA (Spain) 1989 · per 100 g · carbohydrate per EU label, fibre excluded
Source: BEDCA (Spain) 1989 · per 100 g · carbohydrate per EU label, fibre excluded