Nutrition facts

Per 100 g% DV
  • Calories 271 kcal
  • Protein 0.3 g 1%
  • Carbohydrate 21.2 g 8%
  • Fat 20.1 g 26%
  • Saturated fat 17.4 g 87%
  • Fibre 2.3 g 8%
  • Sugars 0.3 g
  • Sodium 751 mg 33%

Vitamins & minerals

Per 100 g% DV

Vitamins

  • Pantothenic acid (B5) 0.06 mg 1%
  • Folate (B9) 5.6 µg 1%

Minerals

  • Calcium 46 mg 4%
  • Iron 0.15 mg 1%
  • Magnesium 5.2 mg 1%
  • Phosphorus 16 mg 1%
  • Potassium 34 mg 1%
  • Zinc 0.1 mg 1%
  • Copper 0.02 mg 2%
  • Manganese 0.03 mg 1%

Questions about Plant-based cheese

How many calories are in 100 g of Plant-based cheese?

100 g of Plant-based cheese has 271 kcal, with 0.3 g protein, 21.2 g carbohydrate and 20.1 g fat.

Source: ANSES–Ciqual (France) 1029 · per 100 g · carbohydrate per EU label, fibre excluded

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