Valeurs nutritionnelles

Pour 100 g% VQ
  • Calories 100 kcal —
  • Protéines 2.5 g 5%
  • Glucides 20.7 g 8%
  • Lipides 0.2 g 0%
  • Acides gras saturés 0.1 g 1%
  • Fibres 2.6 g 9%
  • Sucres 1.4 g —
  • Sodium 2 mg 0%

Calories par portion

PortionPoidsCaloriesProtéinesGlucidesLipides
100 g100 g1002.5 g20.7 g0.2 g
50 g50 g501.3 g10.4 g0.1 g
150 g150 g1503.8 g31.1 g0.3 g
200 g200 g2005 g41.4 g0.4 g
250 g250 g2506.3 g51.8 g0.5 g

Questions sur : Potatoe, with skin, baked (without addition of fat and salt)

Combien de calories dans 100 g de potatoe, with skin, baked (without addition of fat and salt) ?

100 g de potatoe, with skin, baked (without addition of fat and salt) : 100 kcal, 2.5 g de protéines, 20.7 g de glucides et 0.2 g de lipides.

Combien de calories dans 50 g de potatoe, with skin, baked (without addition of fat and salt) ?

50 g de potatoe, with skin, baked (without addition of fat and salt) : 50 kcal, 1.3 g de protéines, 10.4 g de glucides et 0.1 g de lipides.

Combien de calories dans 150 g de potatoe, with skin, baked (without addition of fat and salt) ?

150 g de potatoe, with skin, baked (without addition of fat and salt) : 150 kcal, 3.8 g de protéines, 31.1 g de glucides et 0.3 g de lipides.

Combien de calories dans 200 g de potatoe, with skin, baked (without addition of fat and salt) ?

200 g de potatoe, with skin, baked (without addition of fat and salt) : 200 kcal, 5 g de protéines, 41.4 g de glucides et 0.4 g de lipides.

Combien de calories dans 250 g de potatoe, with skin, baked (without addition of fat and salt) ?

250 g de potatoe, with skin, baked (without addition of fat and salt) : 250 kcal, 6.3 g de protéines, 51.8 g de glucides et 0.5 g de lipides.

Source : Swiss FSVO 14258 · pour 100 g · glucides selon l’étiquetage UE, fibres exclues