Nutrition facts

Per 100 g% DV
  • Calories 161 kcal
  • Protein 22 g 44%
  • Carbohydrate 0.1 g 0%
  • Fat 7.4 g 10%
  • Saturated fat 1.9 g 9%
  • Fibre 0 g 0%
  • Sugars 0.1 g
  • Sodium 105 mg 5%
  • Cholesterol 67 mg 22%

Vitamins & minerals

Per 100 g% DV

Vitamins

  • Vitamin A 19 µg 2%
  • Vitamin C 0 mg 0%
  • Vitamin D 0.3 µg 2%
  • Vitamin E 0.07 mg 0%
  • Vitamin K 0 µg 0%
  • Thiamin (B1) 0.04 mg 3%
  • Riboflavin (B2) 0.14 mg 11%
  • Niacin (B3) 9 mg 56%
  • Pantothenic acid (B5) 0.73 mg 15%
  • Vitamin B6 0.71 mg 42%
  • Folate (B9) 7 µg 2%
  • Vitamin B12 0.67 µg 28%
  • Choline 50.4 mg 9%

Minerals

  • Calcium 11 mg 1%
  • Iron 0.75 mg 4%
  • Magnesium 25 mg 6%
  • Phosphorus 188 mg 15%
  • Potassium 223 mg 5%
  • Zinc 1.3 mg 11%
  • Copper 0.07 mg 7%
  • Manganese 0.01 mg 0%
  • Selenium 20.7 µg 38%

Calories by portion

PortionWeightCaloriesProteinCarbsFat
100 g100 g16122 g0.2 g7.4 g
1 × oz113 g18224.8 g0.2 g8.4 g
1 × lb453 g72999.5 g0.7 g33.7 g
2 × oz226 g36449.6 g0.3 g16.8 g
½ × oz56.5 g9112.4 g0.1 g4.2 g
3 × oz339 g54674.4 g0.5 g25.2 g
4 × oz452 g72899.3 g0.7 g33.6 g

Questions about Turkey light meat and skin

How many calories are in 100 g of Turkey light meat and skin?

100 g of Turkey light meat and skin has 161 kcal, with 22 g protein, 0.2 g carbohydrate and 7.4 g fat.

How many calories are in 1 × oz (113 g) of Turkey light meat and skin?

1 × oz (113 g) of Turkey light meat and skin has 182 kcal, with 24.8 g protein, 0.2 g carbohydrate and 8.4 g fat.

How many calories are in 1 × lb (453 g) of Turkey light meat and skin?

1 × lb (453 g) of Turkey light meat and skin has 729 kcal, with 99.5 g protein, 0.7 g carbohydrate and 33.7 g fat.

How many calories are in 2 × oz (226 g) of Turkey light meat and skin?

2 × oz (226 g) of Turkey light meat and skin has 364 kcal, with 49.6 g protein, 0.3 g carbohydrate and 16.8 g fat.

How many calories are in ½ × oz (56.5 g) of Turkey light meat and skin?

½ × oz (56.5 g) of Turkey light meat and skin has 91 kcal, with 12.4 g protein, 0.1 g carbohydrate and 4.2 g fat.

How many calories are in 3 × oz (339 g) of Turkey light meat and skin?

3 × oz (339 g) of Turkey light meat and skin has 546 kcal, with 74.4 g protein, 0.5 g carbohydrate and 25.2 g fat.

How many calories are in 4 × oz (452 g) of Turkey light meat and skin?

4 × oz (452 g) of Turkey light meat and skin has 728 kcal, with 99.3 g protein, 0.7 g carbohydrate and 33.6 g fat.

Source: USDA FoodData Central 171088 · per 100 g · carbohydrate per EU label, fibre excluded

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