Nutrition facts
Per 100 g% DV- Protein 4.6 g 9%
- Carbohydrate 59.7 g 22%
- Fat 13.2 g 17%
- Saturated fat 0.9 g 5%
- Fibre 0.5 g 2%
- Sugars 59.3 g —
Source: BEDCA (Spain) 540 · per 100 g · carbohydrate per EU label, fibre excluded
Source: BEDCA (Spain) 540 · per 100 g · carbohydrate per EU label, fibre excluded
