Know what’s on your plate
Rhubarb pie shortbread crust with sour milk
Calories & nutrition
Grains, rice & pasta
Fineli 32335
295
caloriesper 100 g
Protein3.7 g
Carbs46.4 g
Fat9.8 g
Nutrition facts
Per 100 g% DV- Calories 295 kcal —
- Protein 3.7 g 7%
- Carbohydrate 46.4 g 17%
- Fat 9.8 g 13%
- Saturated fat 3.9 g 19%
- Fibre 1.4 g 5%
- Sugars 27.3 g —
- Sodium 174 mg 8%
- Cholesterol 8.1 mg 3%
Vitamins & minerals
Per 100 g% DVVitamins
- Vitamin A 33.5 µg 4%
- Vitamin C 1.3 mg 1%
- Vitamin D 0.87 µg 4%
- Vitamin E 1.1 mg 7%
- Vitamin K 8.5 µg 7%
- Thiamin (B1) 0.02 mg 2%
- Riboflavin (B2) 0.04 mg 3%
- Niacin (B3) 0.35 mg 2%
- Vitamin B6 0.04 mg 2%
- Folate (B9) 6.5 µg 2%
- Vitamin B12 0.03 µg 1%
Minerals
- Calcium 44.6 mg 3%
- Iron 0.3 mg 2%
- Magnesium 12 mg 3%
- Phosphorus 47.3 mg 4%
- Potassium 168 mg 4%
- Zinc 0.33 mg 3%
- Copper 0.06 mg 7%
- Manganese 0.22 mg 9%
- Selenium 3.1 µg 6%
- Iodine 5.9 µg 4%
Questions about Rhubarb pie shortbread crust with sour milk
How many calories are in 100 g of Rhubarb pie shortbread crust with sour milk?
100 g of Rhubarb pie shortbread crust with sour milk has 295 kcal, with 3.7 g protein, 46.4 g carbohydrate and 9.8 g fat.
Source: Fineli (Finland) 32335 · per 100 g · carbohydrate per EU label, fibre excluded
