Know what’s on your plate
Pasta with tomato-based sauce and added vegetables home recipe
Calories & nutrition facts
Nutrition facts
Per 100 g% DV- Calories 104 kcal —
- Protein 3.7 g 7%
- Carbohydrate 17.8 g 6%
- Fat 1.1 g 1%
- Saturated fat 0.2 g 1%
- Fibre 1.8 g 6%
- Sugars 2.7 g —
- Sodium 155 mg 7%
- Cholesterol 1 mg 0%
Vitamins & minerals
Per 100 g% DVVitamins
- Vitamin A 16 µg 2%
- Vitamin C 5.8 mg 6%
- Vitamin D 0 µg 0%
- Vitamin E 0.97 mg 6%
- Vitamin K 5.6 µg 5%
- Thiamin (B1) 0.16 mg 13%
- Riboflavin (B2) 0.12 mg 9%
- Niacin (B3) 2.5 mg 16%
- Vitamin B6 0.11 mg 6%
- Folate (B9) 46 µg 12%
- Vitamin B12 0 µg 0%
- Choline 9.8 mg 2%
Minerals
- Calcium 15 mg 1%
- Iron 1 mg 6%
- Magnesium 18 mg 4%
- Phosphorus 49 mg 4%
- Potassium 175 mg 4%
- Zinc 0.38 mg 3%
- Copper 0.1 mg 11%
- Selenium 15.1 µg 27%
Calories by portion
| Portion | Weight | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|---|
| 100 g | 100 g | 104 | 3.7 g | 17.8 g | 1.1 g |
| 1 × 1 cup | 250 g | 260 | 9.4 g | 44.5 g | 2.7 g |
| 2 × 1 cup | 500 g | 520 | 18.7 g | 89 g | 5.3 g |
| ½ × 1 cup | 125 g | 130 | 4.7 g | 22.2 g | 1.3 g |
| 3 × 1 cup | 750 g | 780 | 28.1 g | 133.4 g | 8 g |
| 4 × 1 cup | 1000 g | 1040 | 37.4 g | 177.9 g | 10.6 g |
Questions about Pasta with tomato-based sauce and added vegetables home recipe
How many calories are in 100 g of Pasta with tomato-based sauce and added vegetables home recipe?
100 g of Pasta with tomato-based sauce and added vegetables home recipe has 104 kcal, with 3.7 g protein, 17.8 g carbohydrate and 1.1 g fat.
How many calories are in 1 × 1 cup (250 g) of Pasta with tomato-based sauce and added vegetables home recipe?
1 × 1 cup (250 g) of Pasta with tomato-based sauce and added vegetables home recipe has 260 kcal, with 9.4 g protein, 44.5 g carbohydrate and 2.7 g fat.
How many calories are in 2 × 1 cup (500 g) of Pasta with tomato-based sauce and added vegetables home recipe?
2 × 1 cup (500 g) of Pasta with tomato-based sauce and added vegetables home recipe has 520 kcal, with 18.7 g protein, 89 g carbohydrate and 5.3 g fat.
How many calories are in ½ × 1 cup (125 g) of Pasta with tomato-based sauce and added vegetables home recipe?
½ × 1 cup (125 g) of Pasta with tomato-based sauce and added vegetables home recipe has 130 kcal, with 4.7 g protein, 22.2 g carbohydrate and 1.3 g fat.
How many calories are in 3 × 1 cup (750 g) of Pasta with tomato-based sauce and added vegetables home recipe?
3 × 1 cup (750 g) of Pasta with tomato-based sauce and added vegetables home recipe has 780 kcal, with 28.1 g protein, 133.4 g carbohydrate and 8 g fat.
How many calories are in 4 × 1 cup (1000 g) of Pasta with tomato-based sauce and added vegetables home recipe?
4 × 1 cup (1000 g) of Pasta with tomato-based sauce and added vegetables home recipe has 1040 kcal, with 37.4 g protein, 177.9 g carbohydrate and 10.6 g fat.
Source: FNDDS (USDA) 58146302 · per 100 g · carbohydrate per EU label, fibre excluded