Nutrition facts

Per 100 g% DV
  • Calories 104 kcal —
  • Protein 3.7 g 7%
  • Carbohydrate 17.8 g 6%
  • Fat 1.1 g 1%
  • Saturated fat 0.2 g 1%
  • Fibre 1.8 g 6%
  • Sugars 2.7 g —
  • Sodium 155 mg 7%
  • Cholesterol 1 mg 0%

Vitamins & minerals

Per 100 g% DV

Vitamins

  • Vitamin A 16 µg 2%
  • Vitamin C 5.8 mg 6%
  • Vitamin D 0 µg 0%
  • Vitamin E 0.97 mg 6%
  • Vitamin K 5.6 µg 5%
  • Thiamin (B1) 0.16 mg 13%
  • Riboflavin (B2) 0.12 mg 9%
  • Niacin (B3) 2.5 mg 16%
  • Vitamin B6 0.11 mg 6%
  • Folate (B9) 46 µg 12%
  • Vitamin B12 0 µg 0%
  • Choline 9.8 mg 2%

Minerals

  • Calcium 15 mg 1%
  • Iron 1 mg 6%
  • Magnesium 18 mg 4%
  • Phosphorus 49 mg 4%
  • Potassium 175 mg 4%
  • Zinc 0.38 mg 3%
  • Copper 0.1 mg 11%
  • Selenium 15.1 µg 27%

Calories by portion

PortionWeightCaloriesProteinCarbsFat
100 g100 g1043.7 g17.8 g1.1 g
1 × 1 cup250 g2609.4 g44.5 g2.7 g
2 × 1 cup500 g52018.7 g89 g5.3 g
½ × 1 cup125 g1304.7 g22.2 g1.3 g
3 × 1 cup750 g78028.1 g133.4 g8 g
4 × 1 cup1000 g104037.4 g177.9 g10.6 g

Questions about Pasta with tomato-based sauce and added vegetables home recipe

How many calories are in 100 g of Pasta with tomato-based sauce and added vegetables home recipe?

100 g of Pasta with tomato-based sauce and added vegetables home recipe has 104 kcal, with 3.7 g protein, 17.8 g carbohydrate and 1.1 g fat.

How many calories are in 1 × 1 cup (250 g) of Pasta with tomato-based sauce and added vegetables home recipe?

1 × 1 cup (250 g) of Pasta with tomato-based sauce and added vegetables home recipe has 260 kcal, with 9.4 g protein, 44.5 g carbohydrate and 2.7 g fat.

How many calories are in 2 × 1 cup (500 g) of Pasta with tomato-based sauce and added vegetables home recipe?

2 × 1 cup (500 g) of Pasta with tomato-based sauce and added vegetables home recipe has 520 kcal, with 18.7 g protein, 89 g carbohydrate and 5.3 g fat.

How many calories are in ½ × 1 cup (125 g) of Pasta with tomato-based sauce and added vegetables home recipe?

½ × 1 cup (125 g) of Pasta with tomato-based sauce and added vegetables home recipe has 130 kcal, with 4.7 g protein, 22.2 g carbohydrate and 1.3 g fat.

How many calories are in 3 × 1 cup (750 g) of Pasta with tomato-based sauce and added vegetables home recipe?

3 × 1 cup (750 g) of Pasta with tomato-based sauce and added vegetables home recipe has 780 kcal, with 28.1 g protein, 133.4 g carbohydrate and 8 g fat.

How many calories are in 4 × 1 cup (1000 g) of Pasta with tomato-based sauce and added vegetables home recipe?

4 × 1 cup (1000 g) of Pasta with tomato-based sauce and added vegetables home recipe has 1040 kcal, with 37.4 g protein, 177.9 g carbohydrate and 10.6 g fat.

Source: FNDDS (USDA) 58146302 · per 100 g · carbohydrate per EU label, fibre excluded