Nutrition facts

Per 100 g% DV
  • Calories 133 kcal
  • Protein 5 g 10%
  • Carbohydrate 14.4 g 5%
  • Fat 5.5 g 7%
  • Saturated fat 1.6 g 8%
  • Fibre 0.8 g 3%
  • Sugars 0.6 g
  • Sodium 315 mg 14%
  • Cholesterol 14 mg 5%

Vitamins & minerals

Per 100 g% DV

Vitamins

  • Vitamin A 81 µg 9%
  • Vitamin C 3.8 mg 4%
  • Vitamin D 0 µg 0%
  • Vitamin E 0.61 mg 4%
  • Vitamin K 11.7 µg 10%
  • Thiamin (B1) 0.1 mg 8%
  • Riboflavin (B2) 0.06 mg 5%
  • Niacin (B3) 1.7 mg 11%
  • Vitamin B6 0.09 mg 5%
  • Folate (B9) 35 µg 9%
  • Vitamin B12 0.34 µg 14%
  • Choline 16.7 mg 3%

Minerals

  • Calcium 16 mg 1%
  • Iron 0.92 mg 5%
  • Magnesium 11 mg 3%
  • Phosphorus 57 mg 5%
  • Potassium 99 mg 2%
  • Zinc 0.9 mg 8%
  • Copper 0.06 mg 7%
  • Selenium 7.1 µg 13%

Calories by portion

PortionWeightCaloriesProteinCarbsFat
100 g100 g1335 g14.4 g5.5 g
1 × 1 cup252 g33512.7 g36.3 g13.9 g
2 × 1 cup504 g67025.3 g72.6 g27.7 g
½ × 1 cup126 g1686.3 g18.1 g6.9 g
3 × 1 cup756 g100538 g108.9 g41.6 g
4 × 1 cup1008 g134150.6 g145.2 g55.4 g

Questions about Lamb or mutton rice and vegetables including carrots broccoli and/or dark-green leafy; gravy

How many calories are in 100 g of Lamb or mutton rice and vegetables including carrots broccoli and/or dark-green leafy; gravy?

100 g of Lamb or mutton rice and vegetables including carrots broccoli and/or dark-green leafy; gravy has 133 kcal, with 5 g protein, 14.4 g carbohydrate and 5.5 g fat.

How many calories are in 1 × 1 cup (252 g) of Lamb or mutton rice and vegetables including carrots broccoli and/or dark-green leafy; gravy?

1 × 1 cup (252 g) of Lamb or mutton rice and vegetables including carrots broccoli and/or dark-green leafy; gravy has 335 kcal, with 12.7 g protein, 36.3 g carbohydrate and 13.9 g fat.

How many calories are in 2 × 1 cup (504 g) of Lamb or mutton rice and vegetables including carrots broccoli and/or dark-green leafy; gravy?

2 × 1 cup (504 g) of Lamb or mutton rice and vegetables including carrots broccoli and/or dark-green leafy; gravy has 670 kcal, with 25.3 g protein, 72.6 g carbohydrate and 27.7 g fat.

How many calories are in ½ × 1 cup (126 g) of Lamb or mutton rice and vegetables including carrots broccoli and/or dark-green leafy; gravy?

½ × 1 cup (126 g) of Lamb or mutton rice and vegetables including carrots broccoli and/or dark-green leafy; gravy has 168 kcal, with 6.3 g protein, 18.1 g carbohydrate and 6.9 g fat.

How many calories are in 3 × 1 cup (756 g) of Lamb or mutton rice and vegetables including carrots broccoli and/or dark-green leafy; gravy?

3 × 1 cup (756 g) of Lamb or mutton rice and vegetables including carrots broccoli and/or dark-green leafy; gravy has 1005 kcal, with 38 g protein, 108.9 g carbohydrate and 41.6 g fat.

How many calories are in 4 × 1 cup (1008 g) of Lamb or mutton rice and vegetables including carrots broccoli and/or dark-green leafy; gravy?

4 × 1 cup (1008 g) of Lamb or mutton rice and vegetables including carrots broccoli and/or dark-green leafy; gravy has 1341 kcal, with 50.6 g protein, 145.2 g carbohydrate and 55.4 g fat.

Source: FNDDS (USDA) 27330080 · per 100 g · carbohydrate per EU label, fibre excluded

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