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Egg rolls

Calories & nutrition

restaurant, chinese, assorted

Meals & dishes USDA 167667
250
caloriesper 100 g
Protein8.3 g
Carbs24.7 g
Fat11.9 g
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Nutrition facts

Per 100 g% DV
  • Calories 250 kcal
  • Protein 8.3 g 17%
  • Carbohydrate 24.7 g 9%
  • Fat 11.9 g 15%
  • Saturated fat 2.1 g 11%
  • Fibre 2.6 g 9%
  • Sodium 468 mg 20%
  • Cholesterol 16 mg 5%

Vitamins & minerals

Per 100 g% DV

Vitamins

  • Vitamin C 0 mg 0%
  • Vitamin K 58.9 µg 49%
  • Thiamin (B1) 0.17 mg 14%
  • Riboflavin (B2) 0.08 mg 6%
  • Niacin (B3) 2.7 mg 17%
  • Pantothenic acid (B5) 0.38 mg 8%
  • Vitamin B6 0.17 mg 10%
  • Vitamin B12 0.44 µg 18%
  • Choline 17.9 mg 3%

Minerals

  • Calcium 40 mg 3%
  • Iron 1.4 mg 8%
  • Magnesium 18 mg 4%
  • Phosphorus 85 mg 7%
  • Potassium 165 mg 4%
  • Zinc 0.62 mg 6%
  • Copper 0.15 mg 16%
  • Manganese 0.24 mg 11%
  • Selenium 0 µg 0%

Calories by portion

PortionWeightCaloriesProteinCarbsFat
100 g100 g2508.3 g24.7 g11.9 g
1 × piece89 g2237.4 g22 g10.6 g
2 × piece178 g44514.7 g43.9 g21.3 g
½ × piece44.5 g1113.7 g11 g5.3 g
3 × piece267 g66822.1 g65.9 g31.9 g
4 × piece356 g89029.5 g87.9 g42.5 g

Questions about Egg rolls

How many calories are in 100 g of Egg rolls?

100 g of Egg rolls has 250 kcal, with 8.3 g protein, 24.7 g carbohydrate and 11.9 g fat.

How many calories are in 1 × piece (89 g) of Egg rolls?

1 × piece (89 g) of Egg rolls has 223 kcal, with 7.4 g protein, 22 g carbohydrate and 10.6 g fat.

How many calories are in 2 × piece (178 g) of Egg rolls?

2 × piece (178 g) of Egg rolls has 445 kcal, with 14.7 g protein, 43.9 g carbohydrate and 21.3 g fat.

How many calories are in ½ × piece (44.5 g) of Egg rolls?

½ × piece (44.5 g) of Egg rolls has 111 kcal, with 3.7 g protein, 11 g carbohydrate and 5.3 g fat.

How many calories are in 3 × piece (267 g) of Egg rolls?

3 × piece (267 g) of Egg rolls has 668 kcal, with 22.1 g protein, 65.9 g carbohydrate and 31.9 g fat.

How many calories are in 4 × piece (356 g) of Egg rolls?

4 × piece (356 g) of Egg rolls has 890 kcal, with 29.5 g protein, 87.9 g carbohydrate and 42.5 g fat.

Source: USDA FoodData Central 167667 · per 100 g · carbohydrate per EU label, fibre excluded

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