Nutrition facts

Per 100 g% DV
  • Calories 125 kcal
  • Protein 20.9 g 42%
  • Carbohydrate 0 g 0%
  • Fat 4.6 g 6%
  • Saturated fat 1.6 g 8%
  • Fibre 0 g 0%
  • Sugars 0 g
  • Sodium 51 mg 2%
  • Cholesterol 54 mg 18%

Vitamins & minerals

Per 100 g% DV

Vitamins

  • Vitamin A 9 µg 1%
  • Vitamin C 0 mg 0%
  • Vitamin D 0.1 µg 1%
  • Vitamin E 0.48 mg 3%
  • Thiamin (B1) 0.04 mg 3%
  • Riboflavin (B2) 0.05 mg 4%
  • Niacin (B3) 4.3 mg 27%
  • Pantothenic acid (B5) 0.27 mg 5%
  • Vitamin B6 0.32 mg 19%
  • Vitamin B12 1.4 µg 58%

Minerals

  • Calcium 4 mg 0%
  • Iron 2.1 mg 11%
  • Magnesium 21 mg 5%
  • Phosphorus 189 mg 15%
  • Potassium 321 mg 7%
  • Zinc 2.7 mg 24%
  • Copper 0.1 mg 11%
  • Manganese 0.01 mg 0%
  • Selenium 2.7 µg 5%

Calories by portion

PortionWeightCaloriesProteinCarbsFat
100 g100 g12520.9 g0 g4.6 g
1 × oz113 g14123.6 g0 g5.2 g
2 × oz226 g28347.3 g0 g10.4 g
½ × oz56.5 g7111.8 g0 g2.6 g
3 × oz339 g42470.9 g0 g15.7 g
4 × oz452 g56594.6 g0 g20.9 g

Questions about Brisket point end beef

How many calories are in 100 g of Brisket point end beef?

100 g of Brisket point end beef has 125 kcal, with 20.9 g protein, 0 g carbohydrate and 4.6 g fat.

How many calories are in 1 × oz (113 g) of Brisket point end beef?

1 × oz (113 g) of Brisket point end beef has 141 kcal, with 23.6 g protein, 0 g carbohydrate and 5.2 g fat.

How many calories are in 2 × oz (226 g) of Brisket point end beef?

2 × oz (226 g) of Brisket point end beef has 283 kcal, with 47.3 g protein, 0 g carbohydrate and 10.4 g fat.

How many calories are in ½ × oz (56.5 g) of Brisket point end beef?

½ × oz (56.5 g) of Brisket point end beef has 71 kcal, with 11.8 g protein, 0 g carbohydrate and 2.6 g fat.

How many calories are in 3 × oz (339 g) of Brisket point end beef?

3 × oz (339 g) of Brisket point end beef has 424 kcal, with 70.9 g protein, 0 g carbohydrate and 15.7 g fat.

How many calories are in 4 × oz (452 g) of Brisket point end beef?

4 × oz (452 g) of Brisket point end beef has 565 kcal, with 94.6 g protein, 0 g carbohydrate and 20.9 g fat.

Source: USDA FoodData Central 173074 · per 100 g · carbohydrate per EU label, fibre excluded

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