Nutrition facts

Per 100 g% DV
  • Calories 233 kcal
  • Protein 28.2 g 56%
  • Carbohydrate 0 g 0%
  • Fat 12.5 g 16%
  • Saturated fat 5 g 25%
  • Fibre 0 g 0%
  • Sugars 0 g
  • Sodium 62 mg 3%
  • Cholesterol 86 mg 29%

Vitamins & minerals

Per 100 g% DV

Vitamins

  • Vitamin A 4 µg 0%
  • Vitamin C 0 mg 0%
  • Vitamin D 0.1 µg 1%
  • Vitamin E 0.22 mg 1%
  • Vitamin K 1.4 µg 1%
  • Thiamin (B1) 0.07 mg 6%
  • Riboflavin (B2) 0.26 mg 20%
  • Niacin (B3) 5.7 mg 35%
  • Pantothenic acid (B5) 0.51 mg 10%
  • Vitamin B6 0.54 mg 32%
  • Folate (B9) 7 µg 2%
  • Vitamin B12 2.8 µg 115%
  • Choline 82.3 mg 15%

Minerals

  • Calcium 15 mg 1%
  • Iron 2.8 mg 16%
  • Magnesium 20 mg 5%
  • Phosphorus 222 mg 18%
  • Potassium 321 mg 7%
  • Zinc 6.3 mg 57%
  • Copper 0.09 mg 10%
  • Manganese 0.01 mg 0%
  • Selenium 28.7 µg 52%

Calories by portion

PortionWeightCaloriesProteinCarbsFat
100 g100 g23328.2 g0 g12.5 g
1 × oz85 g19823.9 g0 g10.7 g
2 × oz170 g39647.9 g0 g21.3 g
½ × oz42.5 g9912 g0 g5.3 g
3 × oz255 g59471.8 g0 g32 g
4 × oz340 g79295.8 g0 g42.6 g

Questions about Beef retail cuts

How many calories are in 100 g of Beef retail cuts?

100 g of Beef retail cuts has 233 kcal, with 28.2 g protein, 0 g carbohydrate and 12.5 g fat.

How many calories are in 1 × oz (85 g) of Beef retail cuts?

1 × oz (85 g) of Beef retail cuts has 198 kcal, with 23.9 g protein, 0 g carbohydrate and 10.7 g fat.

How many calories are in 2 × oz (170 g) of Beef retail cuts?

2 × oz (170 g) of Beef retail cuts has 396 kcal, with 47.9 g protein, 0 g carbohydrate and 21.3 g fat.

How many calories are in ½ × oz (42.5 g) of Beef retail cuts?

½ × oz (42.5 g) of Beef retail cuts has 99 kcal, with 12 g protein, 0 g carbohydrate and 5.3 g fat.

How many calories are in 3 × oz (255 g) of Beef retail cuts?

3 × oz (255 g) of Beef retail cuts has 594 kcal, with 71.8 g protein, 0 g carbohydrate and 32 g fat.

How many calories are in 4 × oz (340 g) of Beef retail cuts?

4 × oz (340 g) of Beef retail cuts has 792 kcal, with 95.8 g protein, 0 g carbohydrate and 42.6 g fat.

Source: USDA FoodData Central 170206 · per 100 g · carbohydrate per EU label, fibre excluded

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