Know what’s on your plate
Veal roast oven-baked
Calories & nutrition
Meat & meat products
Fineli 7251
155
caloriesper 100 g
Protein32 g
Carbs0 g
Fat2.8 g
Nutrition facts
Per 100 g% DV- Calories 155 kcal —
- Protein 32 g 64%
- Carbohydrate 0 g 0%
- Fat 2.8 g 4%
- Saturated fat 0.8 g 4%
- Fibre 0 g 0%
- Sugars 0 g —
- Sodium 517 mg 22%
- Cholesterol 73 mg 24%
Vitamins & minerals
Per 100 g% DVVitamins
- Vitamin A 5.8 µg 1%
- Vitamin C 0 mg 0%
- Vitamin D 0.28 µg 1%
- Vitamin E 0.42 mg 3%
- Vitamin K 5.7 µg 5%
- Thiamin (B1) 0.15 mg 12%
- Riboflavin (B2) 0.37 mg 28%
- Niacin (B3) 8 mg 50%
- Vitamin B6 0.59 mg 35%
- Folate (B9) 1.4 µg 0%
- Vitamin B12 1.6 µg 66%
Minerals
- Calcium 10.3 mg 1%
- Iron 3.7 mg 20%
- Magnesium 30 mg 7%
- Phosphorus 248 mg 20%
- Potassium 471 mg 10%
- Zinc 4.5 mg 41%
- Copper 0.11 mg 12%
- Manganese 0.01 mg 1%
- Selenium 22.8 µg 41%
- Iodine 33.9 µg 23%
Questions about Veal roast oven-baked
How many calories are in 100 g of Veal roast oven-baked?
100 g of Veal roast oven-baked has 155 kcal, with 32.1 g protein, 0 g carbohydrate and 2.8 g fat.
Source: Fineli (Finland) 7251 · per 100 g · carbohydrate per EU label, fibre excluded
