Nutrition facts

Per 100 g% DV
  • Calories 407 kcal
  • Protein 13 g 26%
  • Carbohydrate 0.2 g 0%
  • Fat 38.9 g 50%
  • Saturated fat 10.4 g 52%
  • Fibre 0 g 0%
  • Sugars 0.1 g
  • Sodium 62 mg 3%
  • Cholesterol 122 mg 41%

Vitamins & minerals

Per 100 g% DV

Vitamins

  • Vitamin A 85 µg 9%
  • Vitamin C 0 mg 0%
  • Vitamin D 1.1 µg 6%
  • Vitamin E 0.09 mg 1%
  • Vitamin K 0 µg 0%
  • Thiamin (B1) 0.02 mg 2%
  • Riboflavin (B2) 0.11 mg 8%
  • Niacin (B3) 3.9 mg 24%
  • Pantothenic acid (B5) 0.49 mg 10%
  • Vitamin B6 0.17 mg 10%
  • Folate (B9) 4 µg 1%
  • Vitamin B12 0.88 µg 37%
  • Choline 36.7 mg 7%

Minerals

  • Calcium 13 mg 1%
  • Iron 0.85 mg 5%
  • Magnesium 11 mg 3%
  • Phosphorus 120 mg 10%
  • Potassium 124 mg 3%
  • Zinc 1.1 mg 10%
  • Copper 0.05 mg 6%
  • Manganese 0.01 mg 1%
  • Selenium 10.1 µg 18%

Calories by portion

PortionWeightCaloriesProteinCarbsFat
100 g100 g40713 g0.2 g38.9 g
1 × oz113 g46014.6 g0.2 g44 g
1 × lb453 g184458.7 g0.7 g176.4 g
2 × oz226 g92029.3 g0.4 g88 g
½ × oz56.5 g2307.3 g0.1 g22 g
3 × oz339 g138043.9 g0.5 g132 g
4 × oz452 g184058.6 g0.7 g176 g

Questions about Turkey skin

How many calories are in 100 g of Turkey skin?

100 g of Turkey skin has 407 kcal, with 13 g protein, 0.2 g carbohydrate and 38.9 g fat.

How many calories are in 1 × oz (113 g) of Turkey skin?

1 × oz (113 g) of Turkey skin has 460 kcal, with 14.6 g protein, 0.2 g carbohydrate and 44 g fat.

How many calories are in 1 × lb (453 g) of Turkey skin?

1 × lb (453 g) of Turkey skin has 1844 kcal, with 58.7 g protein, 0.7 g carbohydrate and 176.4 g fat.

How many calories are in 2 × oz (226 g) of Turkey skin?

2 × oz (226 g) of Turkey skin has 920 kcal, with 29.3 g protein, 0.4 g carbohydrate and 88 g fat.

How many calories are in ½ × oz (56.5 g) of Turkey skin?

½ × oz (56.5 g) of Turkey skin has 230 kcal, with 7.3 g protein, 0.1 g carbohydrate and 22 g fat.

How many calories are in 3 × oz (339 g) of Turkey skin?

3 × oz (339 g) of Turkey skin has 1380 kcal, with 43.9 g protein, 0.5 g carbohydrate and 132 g fat.

How many calories are in 4 × oz (452 g) of Turkey skin?

4 × oz (452 g) of Turkey skin has 1840 kcal, with 58.6 g protein, 0.7 g carbohydrate and 176 g fat.

Source: USDA FoodData Central 171482 · per 100 g · carbohydrate per EU label, fibre excluded

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