Nutrition facts
Per 100 g% DV- Calories 332 kcal —
- Protein 14 g 28%
- Carbohydrate 0 g 0%
- Fat 30.7 g 39%
- Saturated fat 10.1 g 51%
- Fibre 0 g 0%
- Sugars 0 g —
- Sodium 67 mg 3%
Vitamins & minerals
Per 100 g% DVVitamins
- Vitamin A 53 µg 6%
- Vitamin C 0 mg 0%
- Vitamin D 0.8 µg 4%
- Thiamin (B1) 0.05 mg 4%
- Riboflavin (B2) 0.07 mg 5%
- Niacin (B3) 3.9 mg 24%
- Vitamin B6 0.15 mg 9%
- Folate (B9) 3 µg 1%
Minerals
- Calcium 11 mg 1%
- Iron 0.7 mg 4%
- Magnesium 13 mg 3%
- Phosphorus 130 mg 10%
- Potassium 180 mg 4%
- Zinc 1.1 mg 10%
- Copper 0.09 mg 10%
- Manganese 0.02 mg 1%
- Selenium 8 µg 15%
- Iodine 8 µg 5%
Questions about Turkey skin
How many calories are in 100 g of Turkey skin?
100 g of Turkey skin has 332 kcal, with 14 g protein, 0 g carbohydrate and 30.7 g fat.
Source: CoFID (UK) 18-351 · per 100 g · carbohydrate per EU label, fibre excluded