Nutrition facts

Per 100 g% DV
  • Calories 151 kcal —
  • Protein 6.8 g 14%
  • Carbohydrate 18.9 g 7%
  • Fat 5 g 6%
  • Saturated fat 0.8 g 4%
  • Fibre 0.9 g 3%
  • Sugars 0.6 g —
  • Sodium 356 mg 15%
  • Cholesterol 20 mg 7%

Vitamins & minerals

Per 100 g% DV

Vitamins

  • Vitamin A 5 µg 1%
  • Vitamin C 0.9 mg 1%
  • Vitamin D 0 µg 0%
  • Vitamin E 0.79 mg 5%
  • Vitamin K 8.1 µg 7%
  • Thiamin (B1) 0.12 mg 10%
  • Riboflavin (B2) 0.06 mg 4%
  • Niacin (B3) 2.4 mg 15%
  • Vitamin B6 0.12 mg 7%
  • Folate (B9) 43 µg 11%
  • Vitamin B12 0.06 µg 3%
  • Choline 17.3 mg 3%

Minerals

  • Calcium 14 mg 1%
  • Iron 0.98 mg 5%
  • Magnesium 17 mg 4%
  • Phosphorus 81 mg 6%
  • Potassium 117 mg 2%
  • Zinc 0.68 mg 6%
  • Copper 0.07 mg 7%
  • Selenium 8.9 µg 16%

Calories by portion

PortionWeightCaloriesProteinCarbsFat
100 g100 g1516.9 g18.9 g5 g
1 × 1 cup162 g24511.1 g30.6 g8 g
2 × 1 cup324 g48922.2 g61.2 g16.1 g
½ × 1 cup81 g1225.5 g15.3 g4 g
3 × 1 cup486 g73433.3 g91.8 g24.1 g
4 × 1 cup648 g97844.4 g122.3 g32.1 g

Questions about Chicken or turkey rice and vegetables excluding carrots broccoli and dark-green leafy; no sauce

How many calories are in 100 g of Chicken or turkey rice and vegetables excluding carrots broccoli and dark-green leafy; no sauce?

100 g of Chicken or turkey rice and vegetables excluding carrots broccoli and dark-green leafy; no sauce has 151 kcal, with 6.9 g protein, 18.9 g carbohydrate and 5 g fat.

How many calories are in 1 × 1 cup (162 g) of Chicken or turkey rice and vegetables excluding carrots broccoli and dark-green leafy; no sauce?

1 × 1 cup (162 g) of Chicken or turkey rice and vegetables excluding carrots broccoli and dark-green leafy; no sauce has 245 kcal, with 11.1 g protein, 30.6 g carbohydrate and 8 g fat.

How many calories are in 2 × 1 cup (324 g) of Chicken or turkey rice and vegetables excluding carrots broccoli and dark-green leafy; no sauce?

2 × 1 cup (324 g) of Chicken or turkey rice and vegetables excluding carrots broccoli and dark-green leafy; no sauce has 489 kcal, with 22.2 g protein, 61.2 g carbohydrate and 16.1 g fat.

How many calories are in ½ × 1 cup (81 g) of Chicken or turkey rice and vegetables excluding carrots broccoli and dark-green leafy; no sauce?

½ × 1 cup (81 g) of Chicken or turkey rice and vegetables excluding carrots broccoli and dark-green leafy; no sauce has 122 kcal, with 5.5 g protein, 15.3 g carbohydrate and 4 g fat.

How many calories are in 3 × 1 cup (486 g) of Chicken or turkey rice and vegetables excluding carrots broccoli and dark-green leafy; no sauce?

3 × 1 cup (486 g) of Chicken or turkey rice and vegetables excluding carrots broccoli and dark-green leafy; no sauce has 734 kcal, with 33.3 g protein, 91.8 g carbohydrate and 24.1 g fat.

How many calories are in 4 × 1 cup (648 g) of Chicken or turkey rice and vegetables excluding carrots broccoli and dark-green leafy; no sauce?

4 × 1 cup (648 g) of Chicken or turkey rice and vegetables excluding carrots broccoli and dark-green leafy; no sauce has 978 kcal, with 44.4 g protein, 122.3 g carbohydrate and 32.1 g fat.

Source: FNDDS (USDA) 27345020 · per 100 g · carbohydrate per EU label, fibre excluded