Nutrition facts

Per 100 g% DV
  • Calories 141 kcal
  • Protein 11.8 g 24%
  • Carbohydrate 1.9 g 1%
  • Fat 10 g 13%
  • Saturated fat 3 g 15%
  • Fibre 0 g 0%
  • Sugars 0.8 g
  • Sodium 125 mg 5%
  • Cholesterol 366 mg 122%

Vitamins & minerals

Per 100 g% DV

Vitamins

  • Vitamin A 191 µg 21%
  • Vitamin C 0 mg 0%
  • Vitamin D 1.4 µg 7%
  • Vitamin E 2.4 mg 16%
  • Vitamin K 0.3 µg 0%
  • Thiamin (B1) 0.06 mg 5%
  • Riboflavin (B2) 0.47 mg 36%
  • Niacin (B3) 0.11 mg 1%
  • Pantothenic acid (B5) 2.4 mg 49%
  • Vitamin B6 0.07 mg 4%
  • Folate (B9) 54.2 µg 14%
  • Vitamin B12 1.6 µg 67%
  • Choline 294 mg 53%

Minerals

  • Calcium 44.8 mg 3%
  • Iron 1.4 mg 8%
  • Magnesium 8.7 mg 2%
  • Phosphorus 126 mg 10%
  • Potassium 114 mg 2%
  • Zinc 1.2 mg 11%
  • Copper 0.06 mg 6%
  • Manganese 0.05 mg 2%
  • Selenium 34.3 µg 62%

Questions about Whole hard-cooked egg

How many calories are in 100 g of Whole hard-cooked egg?

100 g of Whole hard-cooked egg has 141 kcal, with 11.8 g protein, 1.9 g carbohydrate and 10 g fat.

Source: Canadian Nutrient File 130 · per 100 g · carbohydrate per EU label, fibre excluded

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