Know what’s on your plate
Venison or deer noodles and vegetables including carrots broccoli and/or dark-green leafy; tomato-based sauce
Calories & nutrition
Nutrition facts
Per 100 g% DV- Calories 130 kcal —
- Protein 7.4 g 15%
- Carbohydrate 12.1 g 4%
- Fat 5.1 g 7%
- Saturated fat 1 g 5%
- Fibre 1.5 g 5%
- Sugars 1.6 g —
- Sodium 311 mg 14%
- Cholesterol 28 mg 9%
Vitamins & minerals
Per 100 g% DVVitamins
- Vitamin A 87 µg 10%
- Vitamin C 5.6 mg 6%
- Vitamin D 0 µg 0%
- Vitamin E 1.4 mg 10%
- Vitamin K 13.4 µg 11%
- Thiamin (B1) 0.16 mg 13%
- Riboflavin (B2) 0.17 mg 13%
- Niacin (B3) 2.2 mg 14%
- Vitamin B6 0.13 mg 8%
- Folate (B9) 47 µg 12%
- Vitamin B12 0.44 µg 18%
- Choline 33.8 mg 6%
Minerals
- Calcium 16 mg 1%
- Iron 1.7 mg 9%
- Magnesium 19 mg 5%
- Phosphorus 82 mg 7%
- Potassium 166 mg 4%
- Zinc 1.5 mg 14%
- Copper 0.12 mg 13%
- Selenium 13.1 µg 24%
Calories by portion
| Portion | Weight | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|---|
| 100 g | 100 g | 130 | 7.4 g | 12.1 g | 5.1 g |
| 1 × 1 cup | 249 g | 324 | 18.5 g | 30.2 g | 12.7 g |
| 2 × 1 cup | 498 g | 647 | 37 g | 60.5 g | 25.4 g |
| ½ × 1 cup | 124.5 g | 162 | 9.3 g | 15.1 g | 6.4 g |
| 3 × 1 cup | 747 g | 971 | 55.5 g | 90.7 g | 38.2 g |
| 4 × 1 cup | 996 g | 1295 | 74 g | 120.9 g | 50.9 g |
Questions about Venison or deer noodles and vegetables including carrots broccoli and/or dark-green leafy; tomato-based sauce
How many calories are in 100 g of Venison or deer noodles and vegetables including carrots broccoli and/or dark-green leafy; tomato-based sauce?
100 g of Venison or deer noodles and vegetables including carrots broccoli and/or dark-green leafy; tomato-based sauce has 130 kcal, with 7.4 g protein, 12.1 g carbohydrate and 5.1 g fat.
How many calories are in 1 × 1 cup (249 g) of Venison or deer noodles and vegetables including carrots broccoli and/or dark-green leafy; tomato-based sauce?
1 × 1 cup (249 g) of Venison or deer noodles and vegetables including carrots broccoli and/or dark-green leafy; tomato-based sauce has 324 kcal, with 18.5 g protein, 30.2 g carbohydrate and 12.7 g fat.
How many calories are in 2 × 1 cup (498 g) of Venison or deer noodles and vegetables including carrots broccoli and/or dark-green leafy; tomato-based sauce?
2 × 1 cup (498 g) of Venison or deer noodles and vegetables including carrots broccoli and/or dark-green leafy; tomato-based sauce has 647 kcal, with 37 g protein, 60.5 g carbohydrate and 25.4 g fat.
How many calories are in ½ × 1 cup (124.5 g) of Venison or deer noodles and vegetables including carrots broccoli and/or dark-green leafy; tomato-based sauce?
½ × 1 cup (124.5 g) of Venison or deer noodles and vegetables including carrots broccoli and/or dark-green leafy; tomato-based sauce has 162 kcal, with 9.3 g protein, 15.1 g carbohydrate and 6.4 g fat.
How many calories are in 3 × 1 cup (747 g) of Venison or deer noodles and vegetables including carrots broccoli and/or dark-green leafy; tomato-based sauce?
3 × 1 cup (747 g) of Venison or deer noodles and vegetables including carrots broccoli and/or dark-green leafy; tomato-based sauce has 971 kcal, with 55.5 g protein, 90.7 g carbohydrate and 38.2 g fat.
How many calories are in 4 × 1 cup (996 g) of Venison or deer noodles and vegetables including carrots broccoli and/or dark-green leafy; tomato-based sauce?
4 × 1 cup (996 g) of Venison or deer noodles and vegetables including carrots broccoli and/or dark-green leafy; tomato-based sauce has 1295 kcal, with 74 g protein, 120.9 g carbohydrate and 50.9 g fat.
Source: FNDDS (USDA) 27336300 · per 100 g · carbohydrate per EU label, fibre excluded
