Nutrition facts

Per 100 g% DV
  • Calories 251 kcal
  • Protein 17.5 g 35%
  • Carbohydrate 0.2 g 0%
  • Fat 19.5 g 25%
  • Saturated fat 5.5 g 27%
  • Fibre 0 g 0%
  • Sugars 0 g
  • Sodium 71 mg 3%
  • Cholesterol 87 mg 29%

Vitamins & minerals

Per 100 g% DV

Vitamins

  • Vitamin A 331 µg 37%
  • Vitamin C 3.1 mg 3%
  • Vitamin D 0.27 µg 1%
  • Vitamin E 0.46 mg 3%
  • Thiamin (B1) 0.11 mg 9%
  • Riboflavin (B2) 0.25 mg 19%
  • Niacin (B3) 6.4 mg 40%
  • Pantothenic acid (B5) 1.1 mg 23%
  • Vitamin B6 0.35 mg 21%
  • Folate (B9) 37 µg 9%
  • Vitamin B12 1.3 µg 53%

Minerals

  • Calcium 10 mg 1%
  • Iron 1.5 mg 8%
  • Magnesium 20 mg 5%
  • Phosphorus 173 mg 14%
  • Potassium 204 mg 4%
  • Zinc 1.4 mg 12%
  • Copper 0.09 mg 10%
  • Manganese 0.03 mg 1%
  • Selenium 12.5 µg 23%

Questions about Stewing chicken meat skin giblets and neck

How many calories are in 100 g of Stewing chicken meat skin giblets and neck?

100 g of Stewing chicken meat skin giblets and neck has 251 kcal, with 17.5 g protein, 0.2 g carbohydrate and 19.5 g fat.

Source: Canadian Nutrient File 645 · per 100 g · carbohydrate per EU label, fibre excluded

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