Nutrition facts

Per 100 g% DV
  • Calories 114 kcal
  • Protein 12.4 g 25%
  • Carbohydrate 3.5 g 1%
  • Fat 5.5 g 7%
  • Saturated fat 1.5 g 8%
  • Fibre 0.5 g 2%
  • Sugars 1.7 g
  • Sodium 464 mg 20%
  • Cholesterol 91.8 mg 31%

Vitamins & minerals

Per 100 g% DV

Vitamins

  • Vitamin A 133 µg 15%
  • Vitamin C 6.4 mg 7%
  • Vitamin D 5.7 µg 28%
  • Vitamin E 1.4 mg 10%
  • Vitamin K 7.8 µg 7%
  • Thiamin (B1) 0.07 mg 6%
  • Riboflavin (B2) 0.18 mg 14%
  • Niacin (B3) 2 mg 13%
  • Vitamin B6 0.34 mg 20%
  • Folate (B9) 25.6 µg 6%
  • Vitamin B12 2.7 µg 111%

Minerals

  • Calcium 98.4 mg 8%
  • Iron 0.73 mg 4%
  • Magnesium 21 mg 5%
  • Phosphorus 193 mg 15%
  • Potassium 245 mg 5%
  • Zinc 1.3 mg 12%
  • Copper 0.06 mg 7%
  • Manganese 0.09 mg 4%
  • Selenium 18.4 µg 33%
  • Iodine 51.7 µg 34%

Questions about Fish vegetable casserole milk egg

How many calories are in 100 g of Fish vegetable casserole milk egg?

100 g of Fish vegetable casserole milk egg has 114 kcal, with 12.4 g protein, 3.5 g carbohydrate and 5.5 g fat.

Source: Fineli (Finland) 8038 · per 100 g · carbohydrate per EU label, fibre excluded

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