Nutrition facts

Per 100 g% DV
  • Calories 16 kcal
  • Protein 2 g 4%
  • Carbohydrate 0.4 g 0%
  • Fat 0.6 g 1%
  • Saturated fat 0.1 g 1%
  • Fibre 0 g 0%
  • Sugars 0.1 g
  • Sodium 200 mg 9%
  • Cholesterol 0 mg 0%

Vitamins & minerals

Per 100 g% DV

Vitamins

  • Vitamin A 1 µg 0%
  • Vitamin C 0 mg 0%
  • Vitamin D 0 µg 0%
  • Vitamin E 0.15 mg 1%
  • Vitamin K 0.2 µg 0%
  • Thiamin (B1) 0 mg 0%
  • Riboflavin (B2) 0.03 mg 2%
  • Niacin (B3) 1.4 mg 9%
  • Vitamin B6 0.01 mg 1%
  • Folate (B9) 4 µg 1%
  • Vitamin B12 0.1 µg 4%
  • Choline 9.2 mg 2%

Minerals

  • Calcium 30 mg 2%
  • Iron 0.21 mg 1%
  • Magnesium 1 mg 0%
  • Phosphorus 30 mg 2%
  • Potassium 86 mg 2%
  • Zinc 0.1 mg 1%
  • Copper 0.05 mg 6%
  • Selenium 0.7 µg 1%

Calories by portion

PortionWeightCaloriesProteinCarbsFat
100 g100 g162 g0.4 g0.6 g
1 × cup244 g394.9 g1 g1.5 g
1 × fl oz30.5 g50.6 g0.1 g0.2 g
2 × cup488 g789.8 g2 g2.9 g
½ × cup122 g202.4 g0.5 g0.7 g
3 × cup732 g11714.6 g2.9 g4.4 g
4 × cup976 g15619.5 g3.9 g5.9 g

Questions about Fish broth

How many calories are in 100 g of Fish broth?

100 g of Fish broth has 16 kcal, with 2 g protein, 0.4 g carbohydrate and 0.6 g fat.

How many calories are in 1 × cup (244 g) of Fish broth?

1 × cup (244 g) of Fish broth has 39 kcal, with 4.9 g protein, 1 g carbohydrate and 1.5 g fat.

How many calories are in 1 × fl oz (30.5 g) of Fish broth?

1 × fl oz (30.5 g) of Fish broth has 5 kcal, with 0.6 g protein, 0.1 g carbohydrate and 0.2 g fat.

How many calories are in 2 × cup (488 g) of Fish broth?

2 × cup (488 g) of Fish broth has 78 kcal, with 9.8 g protein, 2 g carbohydrate and 2.9 g fat.

How many calories are in ½ × cup (122 g) of Fish broth?

½ × cup (122 g) of Fish broth has 20 kcal, with 2.4 g protein, 0.5 g carbohydrate and 0.7 g fat.

How many calories are in 3 × cup (732 g) of Fish broth?

3 × cup (732 g) of Fish broth has 117 kcal, with 14.6 g protein, 2.9 g carbohydrate and 4.4 g fat.

How many calories are in 4 × cup (976 g) of Fish broth?

4 × cup (976 g) of Fish broth has 156 kcal, with 19.5 g protein, 3.9 g carbohydrate and 5.9 g fat.

Source: USDA FoodData Central 171606 · per 100 g · carbohydrate per EU label, fibre excluded

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