Nutrition facts
Per 100 g% DV- Protein 20.8 g 42%
- Carbohydrate 55.8 g 20%
- Fat 5.5 g 7%
- Saturated fat 0.4 g 2%
- Fibre 15.5 g 55%
Source: BEDCA (Spain) 1675 · per 100 g · carbohydrate per EU label, fibre excluded
Source: BEDCA (Spain) 1675 · per 100 g · carbohydrate per EU label, fibre excluded