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Chicken skin

Calories & nutrition

broilers or fryers, raw

Chicken & poultry USDA 171452
349
caloriesper 100 g
Protein13.3 g
Carbs0 g
Fat32.4 g
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Nutrition facts

Per 100 g% DV
  • Calories 349 kcal
  • Protein 13.3 g 27%
  • Carbohydrate 0 g 0%
  • Fat 32.4 g 41%
  • Saturated fat 9.1 g 45%
  • Fibre 0 g 0%
  • Sugars 0 g
  • Sodium 63 mg 3%
  • Cholesterol 109 mg 36%

Vitamins & minerals

Per 100 g% DV

Vitamins

  • Vitamin A 76 µg 8%
  • Vitamin C 0 mg 0%
  • Vitamin D 0.6 µg 3%
  • Vitamin E 0 mg 0%
  • Vitamin K 2.9 µg 2%
  • Thiamin (B1) 0.03 mg 3%
  • Riboflavin (B2) 0.07 mg 5%
  • Niacin (B3) 4 mg 25%
  • Pantothenic acid (B5) 0.69 mg 14%
  • Vitamin B6 0.09 mg 5%
  • Folate (B9) 3 µg 1%
  • Vitamin B12 0.23 µg 10%

Minerals

  • Calcium 11 mg 1%
  • Iron 1.1 mg 6%
  • Magnesium 13 mg 3%
  • Phosphorus 100 mg 8%
  • Potassium 103 mg 2%
  • Zinc 0.93 mg 8%
  • Copper 0.04 mg 5%
  • Manganese 0.02 mg 1%
  • Selenium 12.3 µg 22%

Calories by portion

PortionWeightCaloriesProteinCarbsFat
100 g100 g34913.3 g0 g32.4 g
1 × oz113 g39415.1 g0 g36.6 g
1 × unit (yield from 1 lb ready-to-cook chicken)47 g1646.3 g0 g15.2 g
1 × chicken, skin only79 g27610.5 g0 g25.6 g
2 × oz226 g78930.1 g0 g73.1 g
½ × oz56.5 g1977.5 g0 g18.3 g
3 × oz339 g118345.2 g0 g109.7 g
4 × oz452 g157760.3 g0 g146.2 g

Questions about Chicken skin

How many calories are in 100 g of Chicken skin?

100 g of Chicken skin has 349 kcal, with 13.3 g protein, 0 g carbohydrate and 32.4 g fat.

How many calories are in 1 × oz (113 g) of Chicken skin?

1 × oz (113 g) of Chicken skin has 394 kcal, with 15.1 g protein, 0 g carbohydrate and 36.6 g fat.

How many calories are in 1 × unit (yield from 1 lb ready-to-cook chicken) (47 g) of Chicken skin?

1 × unit (yield from 1 lb ready-to-cook chicken) (47 g) of Chicken skin has 164 kcal, with 6.3 g protein, 0 g carbohydrate and 15.2 g fat.

How many calories are in 1 × chicken, skin only (79 g) of Chicken skin?

1 × chicken, skin only (79 g) of Chicken skin has 276 kcal, with 10.5 g protein, 0 g carbohydrate and 25.6 g fat.

How many calories are in 2 × oz (226 g) of Chicken skin?

2 × oz (226 g) of Chicken skin has 789 kcal, with 30.1 g protein, 0 g carbohydrate and 73.1 g fat.

How many calories are in ½ × oz (56.5 g) of Chicken skin?

½ × oz (56.5 g) of Chicken skin has 197 kcal, with 7.5 g protein, 0 g carbohydrate and 18.3 g fat.

How many calories are in 3 × oz (339 g) of Chicken skin?

3 × oz (339 g) of Chicken skin has 1183 kcal, with 45.2 g protein, 0 g carbohydrate and 109.7 g fat.

How many calories are in 4 × oz (452 g) of Chicken skin?

4 × oz (452 g) of Chicken skin has 1577 kcal, with 60.3 g protein, 0 g carbohydrate and 146.2 g fat.

Source: USDA FoodData Central 171452 · per 100 g · carbohydrate per EU label, fibre excluded

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