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Escalope (average of beef, veal, pork, poultry), pan fried (without addition of fat and salt)
Calorias e informação nutricional
Informação nutricional
Por 100 g% VD- Calorias 141 kcal —
- Proteínas 30 g 59%
- Carboidratos 0,2 g 0%
- Gorduras 2,4 g 3%
- Gorduras saturadas 0,8 g 4%
- Fibras 0 g 0%
- Açúcares 0 g —
- Sódio 72 mg 3%
Calorias por porção
| Porção | Peso | Calorias | Proteína | Carbos | Gordura |
|---|---|---|---|---|---|
| 100 g | 100 g | 141 | 30 g | 0,2 g | 2,4 g |
| 50 g | 50 g | 71 | 15 g | 0,1 g | 1,2 g |
| 150 g | 150 g | 212 | 45 g | 0,3 g | 3,6 g |
| 200 g | 200 g | 282 | 59 g | 0,4 g | 4,8 g |
| 250 g | 250 g | 353 | 74 g | 0,5 g | 6 g |
Perguntas sobre escalope (average of beef, veal, pork, poultry), pan fried (without addition of fat and salt)
Quantas calorias há em 100 g de escalope (average of beef, veal, pork, poultry), pan fried (without addition of fat and salt)?
100 g de escalope (average of beef, veal, pork, poultry), pan fried (without addition of fat and salt): 141 kcal, 30 g de proteínas, 0,2 g de carboidratos e 2,4 g de gorduras.
Quantas calorias há em 50 g de escalope (average of beef, veal, pork, poultry), pan fried (without addition of fat and salt)?
50 g de escalope (average of beef, veal, pork, poultry), pan fried (without addition of fat and salt): 71 kcal, 15 g de proteínas, 0,1 g de carboidratos e 1,2 g de gorduras.
Quantas calorias há em 150 g de escalope (average of beef, veal, pork, poultry), pan fried (without addition of fat and salt)?
150 g de escalope (average of beef, veal, pork, poultry), pan fried (without addition of fat and salt): 212 kcal, 45 g de proteínas, 0,3 g de carboidratos e 3,6 g de gorduras.
Quantas calorias há em 200 g de escalope (average of beef, veal, pork, poultry), pan fried (without addition of fat and salt)?
200 g de escalope (average of beef, veal, pork, poultry), pan fried (without addition of fat and salt): 282 kcal, 59 g de proteínas, 0,4 g de carboidratos e 4,8 g de gorduras.
Quantas calorias há em 250 g de escalope (average of beef, veal, pork, poultry), pan fried (without addition of fat and salt)?
250 g de escalope (average of beef, veal, pork, poultry), pan fried (without addition of fat and salt): 353 kcal, 74 g de proteínas, 0,5 g de carboidratos e 6 g de gorduras.
Fonte: Swiss FSVO 13319 · por 100 g · carboidratos conforme a rotulagem da UE, sem fibras